22-07-2011, 11:37 AM
posted to uk.rec.gardening
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First recorded activity by GardenBanter: Mar 2010
Posts: 85
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sweet woodruff
On 2011-07-21, Mike Lyle wrote:
On Thu, 21 Jul 2011 17:08:17 +0100, Adam Funk
wrote:
On 2011-07-21, wrote:
Yes. I haven't checked up properly, but my impression is that
the coumarin in woodruff is much less dangerous than those - say,
comparable to the toxins in chillis, thyme, ordinary pepper or
non-cassia cinnamon.
Oh man, everything's going to kill us. The Daily Mail was right!
They were also right a month later when they announced that x was a
miracle cure. And also a month after that, that x was a
newly-discovered carcinogen. What they never report is the dangerous
toxicity of the Daily Mail. Strange, that.
(LOL)
You've broken the code!
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