Quote:
Originally Posted by John Black
In article ,
Stephen Wolstenholme wrote:
Thanks. these are from south japan and are eaten whole a mixture of sweet
and sour a bit like marmalade, and very yummy.
what i would like to know is how to propogate these, or even if it can be
done in foreign climes. |
They can been grown, though need protection in winter. Have you googled kumquat cultivation?
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