Couldn't resist this description
Description:
Garlic, Garlic known as. The warm, spicy. Refreshing taste. Garlic
Garlic green seedlings for food with its soft garlic leaf and sheath.
Good quality garlic is tender, plant height 35 cm or more, the leaves
bright green, not yellow is not bad, did not wither white hair root, and
spicy doctrinal
Nutritional analysis:
The leek contains protein, carotene, thiamine, riboflavin, and other
nutrients. The time of his spicy containing capsaicin, the capsaicin
course temper the role of consumer associations food product.
Sterilization can prevent the inhibition flu, enteritis and other
diseases caused by environmental pollution. A protective effect of
garlic for cardiovascular and cerebrovascular can help prevent blood
clots from forming, but also protects the liver, induces the activity of
detoxifying enzymes of the liver cells, the synthesis of carcinogenic
nitrosamines, cancer prevention blocking role.
effectiveness:
Has a bactericidal effect.
The effectiveness of the digestion.