We had some brats cooked on the little gas grill and a delightful veggie
medley of sauteed onions , mushrooms and the FIRST ZUCCHINI from our garden
.. I cut it into french-fry size strips and tossed it in there with the
'shrooms , onions , butter and a few diced garlic cloves . Mighty tasty !
And there looks to be a continuing supply coming ...
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Snag