On Saturday, November 2, 2013 9:54:09 AM UTC-4, songbird wrote:
Snag wrote:

...

Acorns are one of our favorites . To bad they weren't more productive

this year , we only got four . Next year though ... we like them split and

the seeds scraped out , then packed with brown sugar and a big pat of butter

and baked . Also pretty good baked with the cavity filled with canned

cranberries not the jelly stuff , the berries .



i just split these and baked them (350F for 1hr)

with a little water added to the pan.



i didn't add any thing else as they were already

so sweet and tasty they didn't need a thing. i'm

trying to avoid added sugars as much as i can these

days (no specific health reason other than the fact

that i feel a heck of a lot better).



ok, time to get to work... got a pile of apples

to turn into apple sauce.





songbird

Try them with your favorite stuffing. Grandma's chestnut stuffing is just great!