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Old 21-05-2008, 04:13 PM posted to rec.food.preserving,rec.gardens.edible
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Posts: 2,265
Default Today's harvest
In article ,
The Cook wrote:

That is 1/2
of the chard in a 21 quart canner

This is how much chard, and you're doing what with it?
--

Billy
Bush Behind Bars
http://www.youtube.com/watch?v=9KVTf...ef=patrick.net
http://www.youtube.com/watch?v=l0aEo...eature=related
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