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Now that overnight lows are 39-40 safe to assume no ripened tomatoes
Last night it hit 39 degrees and today will be a high of 59. Is it
safe to assume that the dozens of gren tomatoes are not going to ripen. After all, 39 degrees is the temperature in parts of my fridge and they say a tomato will never ripen once refridgerated. I'm thinking I should pull down the tomato plants this morning. DiGiTAL ViNYL (no email) Zone 6b/7, Westchester Co, NY, 1 mile off L.I.Sound 1st Year Gardener |
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