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in our imaginations :-)
What a beautiful day so who is game for a dip in Judith's pool and then back
to Sacha`s for cream teas all round ? kate |
in our imaginations :-)
Kate Morgan wrote:
What a beautiful day so who is game for a dip in Judith's pool and then back to Sacha`s for cream teas all round ? kate Sounds great, but I'd need an alcohol injection somewhere........... -- Pete C London UK |
in our imaginations :-)
On Jul 27, 1:39 pm, "Kate Morgan" wrote:
What a beautiful day so who is game for a dip in Judith's pool and then back to Sacha`s for cream teas all round ? kate The wine is chilling, the pool is warm and sparkling, the sun is beating down, come on over. I am using my tagine today so you can have lamb tagine, only I can't find any currents or sultana so I am putting grapes in instead, it should be ready at 7p.m. French time. Sorry I can't make Sacha's. I am sworn off cream for the moment but I could manage, if pushed, a small slice of her chocolate cake. We have English friends here who knows Sacha's tearoom very well indeed! Judith |
in our imaginations :-)
On Jul 27, 3:44 pm, Jennifer Sparkes wrote:
The message from "Pete C" contains these words: Kate Morgan wrote: What a beautiful day so who is game for a dip in Judith's pool and then back to Sacha`s for cream teas all round ? kate Sounds great, but I'd need an alcohol injection somewhere........... Sounds good to me. Don't worry Pete I guess Judith will have some chilled Sauvignon Blanc - possibly even Jackson Estate - for us by the pool. If not I will bring some. ;))) Jennifer - in Bristol Jennifer!!!! you know me well, I have run out of Jackson Estate, that's a must when I am in England, I will buy a few crates of it, are you on your way, I am about to dip my toes again. Judith |
in our imaginations :-)
Judith in France wrote:
On Jul 27, 1:39 pm, "Kate Morgan" wrote: What a beautiful day so who is game for a dip in Judith's pool and then back to Sacha`s for cream teas all round ? kate The wine is chilling, the pool is warm and sparkling, the sun is beating down, come on over. I am using my tagine today so you can have lamb tagine, only I can't find any currents or sultana so I am putting grapes in instead, it should be ready at 7p.m. French time. Sorry I can't make Sacha's. I am sworn off cream for the moment but I could manage, if pushed, a small slice of her chocolate cake. We have English friends here who knows Sacha's tearoom very well indeed! Judith Maybe I'll skip Sachas and stop for dinner instead..........Kate? :) -- Pete C London UK |
in our imaginations :-)
It is too hot to eat at the moment
"Pete C" wrote in message ... Judith in France wrote: On Jul 27, 1:39 pm, "Kate Morgan" wrote: What a beautiful day so who is game for a dip in Judith's pool and then back to Sacha`s for cream teas all round ? kate The wine is chilling, the pool is warm and sparkling, the sun is beating down, come on over. I am using my tagine today so you can have lamb tagine, only I can't find any currents or sultana so I am putting grapes in instead, it should be ready at 7p.m. French time. Sorry I can't make Sacha's. I am sworn off cream for the moment but I could manage, if pushed, a small slice of her chocolate cake. We have English friends here who knows Sacha's tearoom very well indeed! Judith Maybe I'll skip Sachas and stop for dinner instead..........Kate? :) -- Pete C London UK It is too hot to eat innit kate |
in our imaginations :-)
On Jul 27, 4:46 pm, "Kate Morgan" wrote:
It is too hot to eat at the moment"Pete C" wrote in message ... Judith in France wrote: On Jul 27, 1:39 pm, "Kate Morgan" wrote: What a beautiful day so who is game for a dip in Judith's pool and then back to Sacha`s for cream teas all round ? kate The wine is chilling, the pool is warm and sparkling, the sun is beating down, come on over. I am using my tagine today so you can have lamb tagine, only I can't find any currents or sultana so I am putting grapes in instead, it should be ready at 7p.m. French time. Sorry I can't make Sacha's. I am sworn off cream for the moment but I could manage, if pushed, a small slice of her chocolate cake. We have English friends here who knows Sacha's tearoom very well indeed! Judith Maybe I'll skip Sachas and stop for dinner instead..........Kate? :) -- Pete C London UK It is too hot to eat innit kate The tagine is simmering away nicely on it's charcoal bed, what about I just do you a tossed green salad, a couple of new potatoes, which will be dug up in 5 minutes time, and a little of the lamb tagine? Then you can cool off with a swim for afters? Judith |
in our imaginations :-)
On 27/7/08 16:29, in article , "Pete C"
wrote: Judith in France wrote: On Jul 27, 1:39 pm, "Kate Morgan" wrote: What a beautiful day so who is game for a dip in Judith's pool and then back to Sacha`s for cream teas all round ? kate The wine is chilling, the pool is warm and sparkling, the sun is beating down, come on over. I am using my tagine today so you can have lamb tagine, only I can't find any currents or sultana so I am putting grapes in instead, it should be ready at 7p.m. French time. Sorry I can't make Sacha's. I am sworn off cream for the moment but I could manage, if pushed, a small slice of her chocolate cake. We have English friends here who knows Sacha's tearoom very well indeed! Judith Maybe I'll skip Sachas and stop for dinner instead..........Kate? :) Hey! And what am I supposed to do with this pile of scones, eh?! -- Sacha http://www.hillhousenursery.com South Devon |
in our imaginations :-)
Sacha wrote:
On 27/7/08 16:29, in article , "Pete C" wrote: Judith in France wrote: On Jul 27, 1:39 pm, "Kate Morgan" wrote: What a beautiful day so who is game for a dip in Judith's pool and then back to Sacha`s for cream teas all round ? kate The wine is chilling, the pool is warm and sparkling, the sun is beating down, come on over. I am using my tagine today so you can have lamb tagine, only I can't find any currents or sultana so I am putting grapes in instead, it should be ready at 7p.m. French time. Sorry I can't make Sacha's. I am sworn off cream for the moment but I could manage, if pushed, a small slice of her chocolate cake. We have English friends here who knows Sacha's tearoom very well indeed! Judith Maybe I'll skip Sachas and stop for dinner instead..........Kate? :) Hey! And what am I supposed to do with this pile of scones, eh?! Freeze them till next weekend ;) -- Pete C London UK |
in our imaginations :-)
On 27/7/08 17:39, in article , "Pete C"
wrote: Sacha wrote: On 27/7/08 16:29, in article , "Pete C" wrote: Judith in France wrote: On Jul 27, 1:39 pm, "Kate Morgan" wrote: What a beautiful day so who is game for a dip in Judith's pool and then back to Sacha`s for cream teas all round ? kate The wine is chilling, the pool is warm and sparkling, the sun is beating down, come on over. I am using my tagine today so you can have lamb tagine, only I can't find any currents or sultana so I am putting grapes in instead, it should be ready at 7p.m. French time. Sorry I can't make Sacha's. I am sworn off cream for the moment but I could manage, if pushed, a small slice of her chocolate cake. We have English friends here who knows Sacha's tearoom very well indeed! Judith Maybe I'll skip Sachas and stop for dinner instead..........Kate? :) Hey! And what am I supposed to do with this pile of scones, eh?! Freeze them till next weekend ;) Tsk! Scones are only used in emergencies from the freezer. Ours are baked fresh each day you ungrateful person! -- Sacha http://www.hillhousenursery.com South Devon |
in our imaginations :-)
On 27/7/08 17:57, in article ,
"AriesVal" wrote: On Sun, 27 Jul 2008 17:16:14 +0100, Sacha wrote: On 27/7/08 16:29, in article , "Pete C" wrote: [17 quoted lines suppressed] Hey! And what am I supposed to do with this pile of scones, eh?! My chucks would love 'em ;) /scarpers Too late, the blackbirds got there before them! ;-) -- Sacha http://www.hillhousenursery.com South Devon |
in our imaginations :-)
Sacha wrote:
On 27/7/08 17:39, in article , "Pete C" wrote: Sacha wrote: On 27/7/08 16:29, in article , "Pete C" wrote: Judith in France wrote: On Jul 27, 1:39 pm, "Kate Morgan" wrote: What a beautiful day so who is game for a dip in Judith's pool and then back to Sacha`s for cream teas all round ? kate The wine is chilling, the pool is warm and sparkling, the sun is beating down, come on over. I am using my tagine today so you can have lamb tagine, only I can't find any currents or sultana so I am putting grapes in instead, it should be ready at 7p.m. French time. Sorry I can't make Sacha's. I am sworn off cream for the moment but I could manage, if pushed, a small slice of her chocolate cake. We have English friends here who knows Sacha's tearoom very well indeed! Judith Maybe I'll skip Sachas and stop for dinner instead..........Kate? :) Hey! And what am I supposed to do with this pile of scones, eh?! Freeze them till next weekend ;) Tsk! Scones are only used in emergencies from the freezer. Ours are baked fresh each day you ungrateful person! Was not ungrateful, just trying to be practical. Email me some...... I'm sure the fellas at work would appreciate them :) -- Pete C London UK |
in our imaginations :-)
On 27/7/08 19:35, in article , "Pete C"
wrote: Sacha wrote: On 27/7/08 17:39, in article , "Pete C" wrote: Sacha wrote: On 27/7/08 16:29, in article , "Pete C" wrote: Judith in France wrote: On Jul 27, 1:39 pm, "Kate Morgan" wrote: What a beautiful day so who is game for a dip in Judith's pool and then back to Sacha`s for cream teas all round ? kate The wine is chilling, the pool is warm and sparkling, the sun is beating down, come on over. I am using my tagine today so you can have lamb tagine, only I can't find any currents or sultana so I am putting grapes in instead, it should be ready at 7p.m. French time. Sorry I can't make Sacha's. I am sworn off cream for the moment but I could manage, if pushed, a small slice of her chocolate cake. We have English friends here who knows Sacha's tearoom very well indeed! Judith Maybe I'll skip Sachas and stop for dinner instead..........Kate? :) Hey! And what am I supposed to do with this pile of scones, eh?! Freeze them till next weekend ;) Tsk! Scones are only used in emergencies from the freezer. Ours are baked fresh each day you ungrateful person! Was not ungrateful, just trying to be practical. Email me some...... I'm sure the fellas at work would appreciate them :) I find they fax better - stand by. -- Sacha http://www.hillhousenursery.com South Devon |
in our imaginations :-)
What a beautiful day so who is game for a dip in Judith's pool and then back to Sacha`s for cream teas all round ? kate The wine is chilling, the pool is warm and sparkling, the sun is beating down, come on over. I am using my tagine today so you can have lamb tagine, only I can't find any currents or sultana so I am putting grapes in instead, it should be ready at 7p.m. French time. Sorry I can't make Sacha's. I am sworn off cream for the moment but I could manage, if pushed, a small slice of her chocolate cake. We have English friends here who knows Sacha's tearoom very well indeed! Judith Maybe I'll skip Sachas and stop for dinner instead..........Kate? :) -- Pete C London UK It is too hot to eat innit kate The tagine is simmering away nicely on it's charcoal bed, what about I just do you a tossed green salad, a couple of new potatoes, which will be dug up in 5 minutes time, and a little of the lamb tagine? Then you can cool off with a swim for afters? Judith That would be very kind Judith, I will look forward to it :-) kate |
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