Home |
Search |
Today's Posts |
|
#1
|
|||
|
|||
Pesticide residues in food
Soil Association are carrying out detailed research into pesticides commonly encountered in non-organic fruit and vegetables. Their findings will be published in a colour booklet entitled 'What's your poison?' to be distributed widely. S.A. quote the example of Aldicarb, a pesticide used on potatoes. Aldicarb acts as a nerve poison and is classified by the World Health Organisation as 'extremely hazardous'. A UK Govt. survey in 2003 found that five percent of potato samples had detectable levels of Aldicarb residues up to and in one case exceeding legal limits. This suggests that last year 500,000 may have eaten potatoes containing residues of Aldicarb that exceeded safety limits. The UK Government's Food Standards Agency [FSA] are seeking ways to minimise pesticide residues in food, but Govt. pesticide safety advisors are playing down the dangers. Soil Association wish to press for more positive Govt. action by means of their research and publicity. Soil Association: www.soilassociation.org -- Alan & Joan Gould - North Lincs. |
#2
|
|||
|
|||
"Alan Gould" wrote in message ... Soil Association are carrying out detailed research into pesticides commonly encountered in non-organic fruit and vegetables. That's strange. To arrive at a balanced view, they also ought to carry out detailed research into pesticides encountered in _organic_ fruit & vegetables, too. -- Anton |
#3
|
|||
|
|||
In article , anton
writes Soil Association are carrying out detailed research into pesticides commonly encountered in non-organic fruit and vegetables. That's strange. To arrive at a balanced view, they also ought to carry out detailed research into pesticides encountered in _organic_ fruit & vegetables, too. S.A. are doing that in respect of four pesticides which are allowable for conversion and/or crisis purposes - what HDRA call 'qualified approval'. Such produce cannot be sold for public consumption as organic. The aim is to phase out their use completely and the current research is designed to speed up that process. -- Alan & Joan Gould - North Lincs. |
#4
|
|||
|
|||
"Alan Gould" wrote in message ... In article , anton writes Soil Association are carrying out detailed research into pesticides commonly encountered in non-organic fruit and vegetables. That's strange. To arrive at a balanced view, they also ought to carry out detailed research into pesticides encountered in _organic_ fruit & vegetables, too. S.A. are doing that in respect of four pesticides which are allowable for conversion and/or crisis purposes - what HDRA call 'qualified approval'. Such produce cannot be sold for public consumption as organic. The aim is to phase out their use completely and the current research is designed to speed up that process. That would go only part of the way towards meeting Anton's worry about the methodology of the Soil Association's investigation. -- Alan & Joan Gould - North Lincs. |
#5
|
|||
|
|||
"Alan Gould" wrote in message ... Soil Association are carrying out detailed research into pesticides commonly encountered in non-organic fruit and vegetables. Their findings will be published in a colour booklet entitled 'What's your poison?' to be distributed widely. S.A. quote the example of Aldicarb, a pesticide used on potatoes. Aldicarb acts as a nerve poison and is classified by the World Health Organisation as 'extremely hazardous'. A UK Govt. survey in 2003 found that five percent of potato samples had detectable levels of Aldicarb residues up to and in one case exceeding legal limits. This suggests that last year 500,000 may have eaten potatoes containing residues of Aldicarb that exceeded safety limits. The UK Government's Food Standards Agency [FSA] are seeking ways to minimise pesticide residues in food, but Govt. pesticide safety advisors are playing down the dangers. Soil Association wish to press for more positive Govt. action by means of their research and publicity. That is a laudable exercise on the part of the Soil Asssociation. I support all efforts to make sure that the unwanted contaminants in foodstuffs are kept within bounds. Franz Soil Association: www.soilassociation.org -- Alan & Joan Gould - North Lincs. |
#6
|
|||
|
|||
"Alan Gould" wrote Soil Association are carrying out detailed research into pesticides commonly encountered in non-organic fruit and vegetables. Their findings will be published in a colour booklet entitled 'What's your poison?' to be distributed widely. S.A. quote the example of Aldicarb, a pesticide used on potatoes. Aldicarb acts as a nerve poison and is classified by the World Health Organisation as 'extremely hazardous'. A UK Govt. survey in 2003 found that five percent of potato samples had detectable levels of Aldicarb residues up to and in one case exceeding legal limits. This suggests that last year 500,000 may have eaten potatoes containing residues of Aldicarb that exceeded safety limits. The UK Government's Food Standards Agency [FSA] are seeking ways to minimise pesticide residues in food, but Govt. pesticide safety advisors are playing down the dangers. Soil Association wish to press for more positive Govt. action by means of their research and publicity. Soil Association: www.soilassociation.org -- All very laudable I'm sure, however I still haven't got over the SA telling me they considered it OK for organic crops to be grown right next to a busy motorway/road. Although I know most pollutants will be washed off in food preparation, damned if I would want to eat anything grown in such a place let alone expect it to be called organic. The soil would be full of heavy metals ( yes, even platinum from catalysts), tyre dust, hydrocarbons, soot/particulates. -- Regards Bob In Runnymede, 17 miles West of London -- Regards Bob In Runnymede, 17 miles West of London |
Reply |
Thread Tools | Search this Thread |
Display Modes | |
|
|
Similar Threads | ||||
Thread | Forum | |||
Glyphosate residues - David | Gardening | |||
Pesticide Residues | Edible Gardening | |||
[IBC] Bonsai food (was: bonsai food gone bad.) | Bonsai | |||
Is Monsanto Poisoning Consumers with Pesticide Residues | Gardening | |||
Koi Food Survey - Catfish food for $10.99 per 50 lb bag. | Ponds |