I don't know what variety it is, but it did have lots of big leaves on it
when I got it. I ate most of those though

Since it's been in the greenhouse, the stems are much longer with much
bigger gaps between the smaller leaves. It's also a much paler green than
it was.

I was thinking about putting tomato feed on it, but then I read somewhere
that coriander doesn't last long anyway. Maybe I just need a new plant.


Pam Moore wrote in
:

On 11 Jun 2003 04:06:07 -0500, Nobby wrote:

My coriander in the greenhouse is all tall and skinny with tiny
leaves. Not much use for cooking really. What can I do?

It depends what variety you are growing.
Some varieties are grown for leaves, others for the seed, and these
have finer leaves. Sounds like you have the seed variety.
Cilantro is one well known for leaf.
Look in the seed merchants web sites.

Pam in Bristol