Mark wrote:
Since no one in the family likes radishes much, I let my small crop of
them go...........The biggest pod I've seen so far is
about 2" long and 1/4" in diameter.

I picked one of these and found that it is succulent and tastes only
faintly of radish. I had the idea that they would taste great in
stir-fry.

Has anyone ever heard of this?



Yes, they are good. I have eaten them fresh from the plant. I never
actually used them in a stir fry, myself, but I know they are used
that way. Try it and report back to us. :-)

Steve