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Old 24-08-2004, 12:09 AM
 
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i have a ton of green tomato recipes...want any? ;o)

From: "Bill Litchfield"
Organization: Posted via Supernews, http://www.supernews.com
Newsgroups: rec.gardens.edible
Date: Sun, 15 Aug 2004 16:35:10 -0700
Subject: Ripen up...damnit!

Out here in the wilds of Washington State in zone 6, I have tons of
tomatoes. About 98% of them are as green as an Irish Shamrock. Last year I
had lots of ripe tomatoes by mid - July. Course, it has been ungodly hot out
here this Summer. Currently at 100 degrees right now. Does that affect the
ripening process? Is anyone else experiencing the same problem?

Thanks,
Bill