"Claire Petersky" wrote in message
ink.net...
"Kristie Kinney" wrote in message
...
hello

i hope this is ok to post here. i have some pumpkins i need to cook for
cookies but have no idea how to cook them. any advice.

Depending on how much pumpkin you have --- If it is a lot another way that
eliminates the arduous peeling chore is to clean and chop up the pumpkin
into squares (?) and put them into a 275 oven on cookie sheets until the
flesh is soft. Then just scoop the pumpkin meat out of its skin, blend and
away you go.