"barbibiz" writes:
Does anyone know of any books that give you the names of edible flowers?
many thanks

Hi Felicity. You'll get started with a web search on www.google.com.au.
I know of marigolds, nasturtiums, and violets, but I just read where
the unopened buds of dandelions can be fried and taste like mushrooms.
I guess roses and dandelion flowers would be edible, since wine can be
made from them.
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John Savage (news address invalid; keep news replies in newsgroup)