On Sat, 23 Oct 2004 15:29:45 GMT, DigitalVinyl
wrote:

Frogleg wrote:

You *do* know that nasturtiums are edible, don't you?

Yeah, I seem to recall trying some last year. The taste didn't stand
out in my mind one way or the other.

I don't think any edible flowers are prized for their taste, but
simply being decorative elements you can add to food without haveing
to pick out before eating. Nasturtiums and daylilies are very dramatic
additions to green salads.