AngelCityArt wrote:

Michaelangel is right, theoretically they're perenials. My climate is
mild enough that I've had peppers survive the winter and produce
another crop the next year. But they don't seem to do so hot after the
second year and I wind up replacing them. Has anyone kept theirs over
for three years or more?

Yes, I have a serranno going on to its twelfth year.

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