"Dwayne" wrote in message
...
Yes. I bought them at a grocery store in August. Split the cloves apart,
planted the larger ones and used the smaller ones. By July the following
year (after the tops started turning brown and falling over) I dug them
up,
cured them (by laying them in a warm place in the shade on my deck, so the
air could circulate around them for 10 to 12 days) and then put them in
the
coolest spot of my cellar. Then in August I started the whole process
over
again.

Dwayne (in Kansas)


Be interested to know if it was Isle of Wight Garlic ;-)

Mike


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Royal Naval Electrical Branch Association
www.rnshipmates.co.uk
International Festival of the Sea 28th June - 1st July 2007