On 8/4/07 8:21 PM, in article , "rachael
simpson" wrote:

Cheryl Isaak wrote:
Cheryl's Berry Cobbler

Mix berries of choice to fill baking dish, adding sugar to taste and a good
sprinkle of nutmeg. Depending on the mix (especially if you use
strawberries) add a teaspoon of cornstarch. Make a batch of short biscuits
and drop them on top of your berries. Bake at 400 F for about 30 minutes, a
little longer if you have bigger "cobbles".

Works for breakfast.

Cheryl



are you kidding? it works for dessert too.....
lol

And how, but cold, with a big cup of tea at breakfast... Tastes decadent,
but it's not really,