"rachael simpson" wrote in message
...
CALORIES!!!!

Friend gave us some apples & blueberries a couple of days ago. Made a
scrumptious apple pie & blueberry cobbler with them.

Easy As Apple Pie:

1 pk (16 oz) deep dish piecrusts
6 cups peeled & sliced apples
3/4 cup sugar (+ tablespoon extra)
2 tablespoons all-purpose flour
1 tablespoon brown sugar
cinnamon to taste
2 tablespoons butter (chilled, cut into pieces)
1 & 1/2 tablespoons of milk

preheat oven to 425. mix apples, sugars, flour, and cinnamon in large bowl
until apples are throughly coated. Evenly spread apple mixture into
piecrust, scatter butter pieces on top. Fit the second piecrust over
apple mixture, pressing edges to seal & flute. brush top crust with milk.
make slits in top crust to vent. sprinkle with the extra tablespoon of
sugar. bake 40-45 min or until piecrust is golden brown.

Thanks. I think I'll try this one. Sounds delicious.