Thread: Roasted broccoli
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Old 27-09-2007, 11:32 PM posted to uk.rec.gardening
Jo[_3_] Jo[_3_] is offline
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First recorded activity by GardenBanter: Sep 2007
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Default Roasted broccoli

"Gill Matthews" Try the wrote in message
T...
In article , says...
If you have not tried it before I can recommend giving it a go. Its a
good
alternative to boiling, steaming or stir frying. Tonight I roasted my
first
batch along with some chicken. The florets were only small as the plants
are
near the end of their days. About 12 minutes and they came out crisp and
caramelised. Well worth a try. I have not been a big fan of broccoli in
the
past but find roasting it quite acceptable.

rob



Its astonishing ( and somewhat depressing ) how making food more fattening
an
bad for you improves the flavour :-( I agree that roast broccoli is nice.
I
wish I preferred it steamed

Gill M
--

addy gill[at]pcservicesreading[dot]co[dot]uk

Oh wow! We roast broccoli a lot of the time...along with peppers, red onions
and tomatoes and serve the veg on plain wholemeal pasta...delicious!

Jo


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