In article ,
Omelet wrote:

Hard to say without seeing the beans but my guess is it's a fungus. Under
your conditions there may be little that you can do about it.

David

Add some sulphur to the soil.

Are you going for a particular weight per surface area or a paricular pH
drop?
--

Billy
Republican and Democratic "Leadership" Behind Bars
http://electronicintifada.net/v2/article1248.shtml
http://www.youtube.com/watch?v=9KVTf...ef=patrick.net