Basil in the winter
On Jan 18, 5:08*pm, Melba's Jammin'
wrote:
Why? *Color me Curious.
-Barb
--
Because, just like in the threads about keeping ginger, no one pays
heed to the correct answer, which is Use More! The whole notion of
not being able to use a finger of ginger or a bunch of basil before it
goes bad is baffling. -aem
|