I'll be growing some black heirloom tomatoes this season for the first
time. Black Prince and Black from Tula. Although I never tasted a
black tomato I hear they are very good indeed. As a tomato lover, I'd
like to hear from others who may have tried them. I really enjoy a
tomato that has a lot of flavor and not so much on the mild side like
some yellow tomatoes I have tasted. We use most of our tomatoes fresh
as slicing tomatoes. I do realize that most heirlooms don't produce a
large crop as do hybrids. My crop will be a mix this year between
heirloom and hybrid varieties. I have never grown heirloom tomatoes up
till now and I'm not quite sure what to expect. The hybrids will kind of
be like my insurance policy so I at least end up with a few tomatoes for
the table

Rich