Bill who putters wrote:


Seems just about every thing I ever planted was aimed at sugar
production. Wondering if folks with sugar issues can plant accordingly ?

Need more input.
For me, veggie sources of carbs are less problematic than, say, a Micky D's
bun loaded with HFCS.
(type II; HvA1c=5.9)


Gary Woods AKA K2AHC- PGP key on request, or at home.earthlink.net/~garygarlic
Zone 5/4 in upstate New York, 1420' elevation. NY WO G