We started picking Romas on Sunday. Got enough for a meat then.
Picked again on Monday afternoon and Wednesday morning. Today DH cut
the beans to size and I canned most of them today. Got 8 1.5 pint
jars with some left over. Looks like at least 2 more pickings. No
more buying at the farmers market.

Now waiting for the shell beans to mature and dry.

--
USA
North Carolina Foothills
USDA Zone 7a
To find your extension office
http://www.csrees.usda.gov/Extension/index.html