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Old 09-04-2014, 06:11 AM posted to rec.gardens.edible
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it is so nice to be able to get back outside
into the gardens.

the ground has thawed out enough and is even
starting to be warm enough in spots to plant a
few of the early crops and to start cleaning up
and getting ready for the coming season.

the bees are out gathering nectar and pollen
from the crocuses. i'm always glad to see the
bees and amazed they get to work so early in
the season. the bunnies are doing a fair job
at eating some of the crocuses too. i have to
keep spreading the flowers around to make sure
there are plenty for everyone to enjoy. the
chipmunks will be along later in the season to
take their fill too.

in the north central garden the ground was
dry enough to plant some rutabagas, onion seeds
and turnips, and while i was there i also put
some peas in a few spots. perhaps the peas will
be able to sprout before we get too cold weather
again. the forecast is looking ok for some nice
warm days here or there, but the night time temps
will be below freezing once in a while. we'll
see what happens...

and while i've been reading along in some
places about what to do with ashes, that they
would kill plants if used too heavily. well
that's not true for chives. i dumped several
buckets of them on the chives last fall hoping
to kill them off (i want to thin that area back
a bit) so i would not have to turn them. i
took a look at them today and the chives are
growing up through the ashes like nothing at
all has happened to them. hahaha... love it!

many of the turnips left last fall as a
cover crop did not make it and that means they
are now giving off this divine smell of rot
that means chow is on the menu for the wormies.
in a few of the more protected spaces where the
snow was deeper there are enough solid turnips
left that i could eat some, but i'm going to
leave as many as possible to get a population
flowering and reseeding themselves. i'm hoping
i can do the same with the rutabagas.

otherwise, plenty more to do yet to get ready
for other plantings. have many buckets of ashes
to use up as either fertilizer or as deeper fill
to raise up low spots. fences to clear of bean
stalks. general puttering about. i've had
to do a bit of walking to get limbered up and
to remind my body that it really needs to move
more than i have been the past few months. when
there are plenty of good books to read i tend to
keep doing that instead of thinking about
exercise -- i've never been one of those sorts
who can just exercise without having something
useful come of it besides the usual.

well i hope other folks are starting to get
out more and are enjoying the warmer weather
too.

oh, if anyone has any experience growing
sweet cicely that would be good to hear. recently
came across a mention of it and it sounds like
a good plant for me to try.


songbird
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Old 09-04-2014, 01:47 PM posted to rec.gardens.edible
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Default bits of spring

songbird wrote:
it is so nice to be able to get back outside
into the gardens.

the ground has thawed out enough and is even
starting to be warm enough in spots to plant a
few of the early crops and to start cleaning up
and getting ready for the coming season.

songbird


I must be quite a ways south of you ... Our new strawberries are doing
well , we have lettuce and bok choy up enough to start thinning , and
yesterday I noticed that the beets are coming up . We're hoping for a few
non-rainy days so I can get the rest planted - it really is "too wet to
plow" here right now .
On another upbeat note , I went by a friend's house the other day to work
on his Harley , scored a pair of outer tines from a tiller he's scrapping
that fit my free tiller . Now I can get close to twice the area done in the
same time . I still have some prep to do before I can plant the new area .
Just as soon as it dries out a little ...
--
Snag


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Old 09-04-2014, 02:47 PM posted to rec.gardens.edible
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Terry Coombs wrote:
....
I must be quite a ways south of you ... Our new strawberries are doing
well , we have lettuce and bok choy up enough to start thinning , and
yesterday I noticed that the beets are coming up . We're hoping for a few
non-rainy days so I can get the rest planted - it really is "too wet to
plow" here right now .


yes, i'm in mid-Michigan. we've had plenty of snow
on the ground that has had to melt (there's still piles
of it in the shady places yet). the only reason we've
not had flooding this year is that the warm spells
have come without much rain and then there have been
a few days of cold weather here or there to slow it down.
the low spaces the ground is still too wet to plant or
turn, but most of our gardens are raised to avoid the
floods and that lets them dry out early enough to work
if the weather cooperates. for the few lower and flat
areas i try to slope them a little so that they drain
(without eroding).


On another upbeat note , I went by a friend's house the other day to work
on his Harley , scored a pair of outer tines from a tiller he's scrapping
that fit my free tiller . Now I can get close to twice the area done in the
same time . I still have some prep to do before I can plant the new area .
Just as soon as it dries out a little ...


free stuff to reuse is great instead of
having to pay for it new.


songbird
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Old 11-04-2014, 11:13 PM posted to rec.gardens.edible
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Derald wrote:
songbird wrote:

it is so nice to be able to get back outside
into the gardens.

An overzealous cold front delivered a day of rain and one chilly
night (46°) down here but, otherwise, temps have been normal.

the ground has thawed out enough and is even
starting to be warm enough in spots to plant a
few of the early crops and to start cleaning up
and getting ready for the coming season.

the bees are out gathering nectar and pollen
from the crocuses. i'm always glad to see the
bees and amazed they get to work so early in
the season. the bunnies are doing a fair job
at eating some of the crocuses too. i have to
keep spreading the flowers around to make sure
there are plenty for everyone to enjoy. the
chipmunks will be along later in the season to
take their fill too.

Honeybees have discovered the second-year onions, to my chagrin,
but in no great number. I won't begin discouraging them unless they
find the brassica (many, but not all, are in full flower and/or
setting seeds) which, along with the onions, are pretty much all the
solitary bees and the wasps have available in the garden this time of
year.


Why is it a problem if the bees work on your veges?

"Discovered" an abandoned bathtub which I shall move into the
garden this weekend and prepare to receive its blessings. Maybe
tomatoes will go into it.


Make sure it drains well, if the drain gets plugged you may drown your
veges.

D

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Old 11-04-2014, 11:38 PM posted to rec.gardens.edible
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On 12/04/2014 8:13 AM, David Hare-Scott wrote:
Derald wrote:
songbird wrote:

it is so nice to be able to get back outside
into the gardens.

An overzealous cold front delivered a day of rain and one chilly
night (46°) down here but, otherwise, temps have been normal.

the ground has thawed out enough and is even
starting to be warm enough in spots to plant a
few of the early crops and to start cleaning up
and getting ready for the coming season.

the bees are out gathering nectar and pollen
from the crocuses. i'm always glad to see the
bees and amazed they get to work so early in
the season. the bunnies are doing a fair job
at eating some of the crocuses too. i have to
keep spreading the flowers around to make sure
there are plenty for everyone to enjoy. the
chipmunks will be along later in the season to
take their fill too.

Honeybees have discovered the second-year onions, to my chagrin,
but in no great number. I won't begin discouraging them unless they
find the brassica (many, but not all, are in full flower and/or
setting seeds) which, along with the onions, are pretty much all the
solitary bees and the wasps have available in the garden this time of
year.


Why is it a problem if the bees work on your veges?


I was wondering exactly the same thing. I'm always happy to see the
bees at work and because of reports of declining population now spend a
lot of time just watching out for where the bees are working to make
sure I have a healthy active population in my garden.




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Old 12-04-2014, 12:19 AM posted to rec.gardens.edible
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Fran Farmer wrote:
On 12/04/2014 8:13 AM, David Hare-Scott wrote:

Why is it a problem if the bees work on your veges?


I was wondering exactly the same thing. I'm always happy to see the
bees at work and because of reports of declining population now spend
a lot of time just watching out for where the bees are working to make
sure I have a healthy active population in my garden.


One way to have an active healthy bee population in your garden is to have
a hive or two of your very own . We've wanted to do this for several years
and are now in a place where we can . I'll be picking ours up established
colony , from a local beekeeper at the end of May after the sustainability
weekend beekeeping class . We've seen bees here , but very few - and we're
putting an orchard in this year . There are other pollinators around , but I
like the other benefits of having bees .
--
Snag
I love
country livin' ...


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Old 12-04-2014, 12:52 AM posted to rec.gardens.edible
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Terry Coombs wrote:
Fran Farmer wrote:
On 12/04/2014 8:13 AM, David Hare-Scott wrote:

Why is it a problem if the bees work on your veges?


I was wondering exactly the same thing. I'm always happy to see the
bees at work and because of reports of declining population now spend
a lot of time just watching out for where the bees are working to
make sure I have a healthy active population in my garden.


One way to have an active healthy bee population in your garden is
to have a hive or two of your very own . We've wanted to do this for
several years and are now in a place where we can . I'll be picking
ours up established colony , from a local beekeeper at the end of
May after the sustainability weekend beekeeping class . We've seen
bees here , but very few - and we're putting an orchard in this year
. There are other pollinators around , but I like the other benefits
of having bees .


I am lucky, no hive required. I have more than you can shake a stick at.

D
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Old 12-04-2014, 05:52 AM posted to rec.gardens.edible
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David Hare-Scott wrote:
....
I am lucky, no hive required. I have more than you can shake a stick at.


plus there are ways of setting up things
to encourage other species of bees too other
than just the honey bee. no hives needed
for many of them. we have a species of bee
that likes to use the electrical plug outlets
in the garage as nesting sites. the holes
in the shop vac that are countersunk down a
bit had some action last year too as when
we used it the other day several of those
holes were packed with mud.


songbird
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Old 12-04-2014, 05:48 AM posted to rec.gardens.edible
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David Hare-Scott wrote:
Derald wrote:

....
Honeybees have discovered the second-year onions, to my chagrin,
but in no great number. I won't begin discouraging them unless they
find the brassica (many, but not all, are in full flower and/or
setting seeds) which, along with the onions, are pretty much all the
solitary bees and the wasps have available in the garden this time of
year.


Why is it a problem if the bees work on your veges?


Derald favors native bees over the honey bee.

here i see such a wide variety of bee species
that i don't worry about it at all. the bees i've
seen the most of recently do look like the honey
bee.


"Discovered" an abandoned bathtub which I shall move into the
garden this weekend and prepare to receive its blessings. Maybe
tomatoes will go into it.


Make sure it drains well, if the drain gets plugged you may drown your
veges.


rubber ducky weather.


songbird
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Old 12-04-2014, 11:12 PM posted to rec.gardens.edible
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Derald wrote:
"David Hare-Scott" wrote:



Why is it a problem if the bees work on your veges?

I meant, specifically, imported honeybees. We get them in these
parts primarily because of the local concentration of blueberry farms.
I give precedence to native bees and wasps, provide "nests" for them
and prefer to feed them instead of the honeybees. Honeybees roaming
at large in the environment are not the unmitigated gift from the
heavens that generations of indoctrination would have us believe but,
then, what is, eh?.


What exactly is the drawback with honeybees?

More to the point what coual you do about them?

D


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Old 12-04-2014, 05:21 PM posted to rec.gardens.edible
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Derald wrote:
songbird wrote:

it is so nice to be able to get back outside
into the gardens.


An overzealous cold front delivered a day of rain and one chilly
night (46°) down here but, otherwise, temps have been normal.


today will be nice and then we are in for
some rainy weather and a retreat to cold too
for a few nights below freezing. the rain
is needed as i much prefer rain to using the
well water.

i hope this cold doesn't make it that far
south.


the ground has thawed out enough and is even
starting to be warm enough in spots to plant a
few of the early crops and to start cleaning up
and getting ready for the coming season.

the bees are out gathering nectar and pollen
from the crocuses. i'm always glad to see the
bees and amazed they get to work so early in
the season. the bunnies are doing a fair job
at eating some of the crocuses too. i have to
keep spreading the flowers around to make sure
there are plenty for everyone to enjoy. the
chipmunks will be along later in the season to
take their fill too.


Honeybees have discovered the second-year onions, to my chagrin,
but in no great number. I won't begin discouraging them unless they
find the brassica (many, but not all, are in full flower and/or setting
seeds) which, along with the onions, are pretty much all the solitary
bees and the wasps have available in the garden this time of year.
Mostly, though, I don't want to get up and out that early ;-)


i only get early gardening started when it
gets to be around tomato worm season. i'm
more of a night owl. getting up too early
is rarely easy. some times it is much easier
for me to just stay up all night.

are you letting those second year onions
make seeds for you to replant or just enjoying
the flowers?

i still have onions growing from seeds i
planted three years ago that are hiding under
some birdsfoot trefoil. i check them once in
a while to see if they are big enough to
harvest. last year there were a few onions
about 8cm across from that patch. considering
i completely ignore them the rest of the time
that is prime low impact gardening.


Bunnies,
squirrels and deer never are much of a problem in these parts. I
suspect the population people, cats and dogs might have a little to do
with that. Have no chipmunks and the armadilloes, which dig and
arbitrarily walk into stationary objects, cannot get into the raised
beds or containters.


you can tell how bad the winter is here by
looking at the cedar trees and bushes. in
one place the bush has been completely stripped
of bark about 50cm above the ground for another
40cm. the snow was piled deep enough they didn't
even get to the lower parts of the bush to munch
on. they also chomped the bark off much of the
remaining sumac that i've been trying to get rid
of. i can thank them for that, but it will be
back, it's a pretty stubborn plant to get rid of.
sends roots out quite a ways and will send up
shoots from those.

how is your garlic holding up? it looks
like what you sent to me survived the winter.


in the north central garden the ground was
dry enough to plant some rutabagas, onion seeds
and turnips, and while i was there i also put
some peas in a few spots. perhaps the peas will
be able to sprout before we get too cold weather
again. the forecast is looking ok for some nice
warm days here or there, but the night time temps
will be below freezing once in a while. we'll
see what happens...


Although, many of the cool-season veggies are still doing well, the
last of the fall tunips, well past their prime, came out of the garden a
few days ago and the English peas that I planted in November were
removed this morning in order to make way either for okra or peppers;
not sure which, yet. Have more peas coming on but can't say that I'm
particularly optimistic about their wellbeing: Frequently, by the end
of May, if the heat doesn't shut them down, some kind of mildew does.
Have been introduced to a OP garden pea purported to be more heat
tolerant and better suited to the South than others. My intent is to
test it next season.


please remember to write up how they do as if
they can survive even a bit longer in your heat
down there they might do well through our whole
summer.


Cowpeas, green beans, okra and eggplant are all up
and seem to be doing well despite the chilly weather of a few days ago.
Removed collards from two containers and transplanted a "voluteer"
tomato into one of them from a spot that was too close to the composting
area. May be the only tomato I'll fool with this spring; dunno, yet.
Depends on how space works out, I guess. "Discovered" an abandoned
bathtub which I shall move into the garden this weekend and prepare to
receive its blessings. Maybe tomatoes will go into it.


have you ever tried rutabaga aka swedes?


songbird
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Old 13-04-2014, 12:26 PM posted to rec.gardens.edible
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My garlic (which I got in horribly late last fall) is performing
"textbook" - ie, what those who scribble much claim it should do (put
out roots in the winter but not put up shots until now) - where I
usually have 6-8" tall greens that have been laughing at the cold all
winter by now. We'll have to see if it does better or worse than normal.

--
Cats, coffee, chocolate...vices to live by
Please don't feed the trolls. Killfile and ignore them so they will go away.
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Old 18-04-2014, 09:23 PM posted to rec.gardens.edible
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Ecnerwal wrote:

My garlic (which I got in horribly late last fall) is performing
"textbook" - ie, what those who scribble much claim it should do (put
out roots in the winter but not put up shots until now) - where I
usually have 6-8" tall greens that have been laughing at the cold all
winter by now. We'll have to see if it does better or worse than normal.


i've planted fairly late and fairly early
and still had edible garlic.

so far the largest differences i've been
able to influence are by selecting the largest
cloves for planting and making sure there is
enough space between them. the rest is via
normal things like nutrients, moisture, and
then the less adjustable conditions like
the weather.

a few weeks ago i planted a half dozen
cloves that i had sitting around waiting for
the ground to thaw. they were still in
fairly good condition. dunno if they will
finish along with the rest that i planted
last fall or if they'll go longer. we'll
see...


songbird
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