Home |
Search |
Today's Posts |
#16
|
|||
|
|||
Basil flowering
Joanne wrote:
On Sun, 29 Jun 2003 19:34:00 GMT, "Lorenzo L. Love" wrote: I grow Jingle Bell peppers too. I have limited space for a garden and the miniature plants in pots can be put on fence posts, street curbs, sidewalks and so forth to make more room. Plus, I can get produce much earlier by using miniatures and starting them a couple months earlier and hauling them outside every moring and back inside every night. With maybe 50 pots and baskets, that takes a while every day but its worth it for me. I grow full sized plants too in what garden space I do have. Lorenzo L. Love http://home.thegrid.net/~lllove I have thought about growing Jingle Bell peppers. Do they taste good? How small are they? How small is the plant? I've seen them in Johnny's Seeds (I think) but the exchange rate has always put me off. Maybe I should order them now, for next year, while our dollar is strong. jcm Toronto, Canada Canadian zone 5b, U.S. zone is apparently 4b Thanks to global warming it's bloody hot here! If you like green bell peppers, they're not for you. A little bitter when green. But let them get fully red and they're delicious! And they riped to red much faster then standard sized bells. I have some turning red now and it will be August before my standard bells are red. They also keep on producing more fruit all summer. The fruit being so small, about walnut sized, is thin walled compared to standard bells, so they are good for drying. The plants get about 12 to 15 inches high, I grow them in 6" pots. The only problem I have is sun scald. The little plants don't have the foliage to shade the fruit and the fruit gets first black marks then dead spots. But being in pots, I can move them. Once the fruit sets I put them in shader spots or in blocks so one plant shades the next. Lorenzo L. Love http://home.thegrid.net/~lllove "We recognize, however dimly, that greater efficiency, ease, and security may come at a substantial price in freedom, that law and order can be a doublethink version of oppression, that individual liberties surrendered for whatever good reason are freedom lost." Walter Cronkite, in the preface to the 1984 edition of 1984 |
#17
|
|||
|
|||
Basil flowering
When last we left our heros, on Mon, 30 Jun 2003 05:37:17 GMT,
"Lorenzo L. Love" scribbled: Joanne wrote: I have thought about growing Jingle Bell peppers. Do they taste good? How small are they? How small is the plant? If you like green bell peppers, they're not for you. A little bitter when green. But let them get fully red and they're delicious! And they riped to red much faster then standard sized bells. Hmmm, I found them to be rather tasteless and not worth the trouble. And yes, I did let them ripen. It seems to me that there are better choices for small, early and/or prolific sweet peppers. I grew mine in hanging baskets, and they were hardy plants that produced a lot of peppers, I just didn't find the taste to be worth the trouble. Pam, who picked 5 ripe Pimento De Chiero peppers yesterday. They're hot, but really have good flavor, compliment bean dishes nicely. -- "Maybe you'd like to ask the Wizard for a heart." "ElissaAnn" |
#18
|
|||
|
|||
Basil flowering
On Mon, 30 Jun 2003 22:27:44 -0400, Pam Rudd
wrote: When last we left our heros, on Mon, 30 Jun 2003 05:37:17 GMT, "Lorenzo L. Love" scribbled: If you like green bell peppers, they're not for you. A little bitter when green. But let them get fully red and they're delicious! And they riped to red much faster then standard sized bells. Snip Hmmm, I found them to be rather tasteless and not worth the trouble. And yes, I did let them ripen. It seems to me that there are better choices for small, early and/or prolific sweet peppers. I grew mine in hanging baskets, and they were hardy plants that produced a lot of peppers, I just didn't find the taste to be worth the trouble. Thanks Lorenzo and Pam! I may give them a try next year out of curiousity, it can't hurt. jcm Toronto, Canada Canadian zone 5b, U.S. zone is apparently 4b I'm just trying to find my way amongst the forest of diverse information. Thanks to global warming it's bloody hot here! |
Reply |
|
Thread Tools | Search this Thread |
Display Modes | |
|
|
Similar Threads | ||||
Thread | Forum | |||
Flowering Basil | Gardening | |||
Letting Basil Go To Seed (was: Keeping Basil) | North Carolina | |||
tomato, chives, basil, parsley varieties | Edible Gardening | |||
hydroponic basil | Gardening | |||
gnats in my basil | Lawns |