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On Mon, 18 Oct 2004 07:31:30 -0400, dps in
rec.gardens wrote: FACE wrote: Here in lower 7A, the Thyme that was so doing so well last summer has of course gone brown with the fall. Any suggestions on how this should be wintered so that we can enjoy fresh herbs next spring and summer? FACE awaiting jokes on setting it back 1 hour on the last Saturday in October. Thyme comes in both annual and perennial flavors. Make sure which one you have before putting any effort into trying to overwinter it. Thanks. This tag says perennial. I was not "in on it" till yesterday when I was told that it was dying. At that time, I went out and read the tag and found out about the drainage. FACE |
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