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Chervil-perhaps?
I have a plant that has ferny foliage and a cow parsley type pink flower.
It is now seeding and the seeds taste of aniseed. This thing forms a large evergreen clump even during frosts and springs to life early in the year (spring) I have always thought this was Chervil but someone has told me that chervil is an annual and does not overwinter. Could it be some other culinary herb? |
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