Hi All,

Does anyone have any tips for growing the small Thai chillies. I'm normally
pretty successful at growing the regular chillies, usually from seeds
harvested from supermarket bought ones. I know this probably isn't the best
policy but I've done alright so far until last year when I tried it with the
bird's eye variety. I usually germinate them in a propagator and plant them
out late May to early June time in compost in a mini-greenhouse. Last years
attempt germinated ok but were really slow to grow in the compost and only
really started to take off in September.

Are there any varieties I should be trying or this of chilli a bit
adventurous for the London area?

Cheers