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Strawberry glut
"David Hare-Scott" wrote in message ... I have just picked about 2kg (6lb) of strawberrys and more will be ready next week. Other than jam how can I preserve them or keep them in a usable form? Is there some sort of frozen dessert or sauce that uses up lots? I am not sending them anywhere so don't bother asking. David They can be rinsed well and frozen in plastic bags or containers. My grandmother used to can them in a sugar syrup. In both cases they lose their consistency and in canning they lose their color. However, come winter, the taste of strawberries is unbeatable. |
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