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Why Heirloom Tomatoes??
In article ,
Omelet wrote: In article , Isabella Woodhouse wrote: that... not sure. I've never actually reacted to Barley, at least not in the past... Wheat allergy is it then? Seems to be... altho' I can tolerate ramen pasta if I limit the quantity. :-) Bread makes me the sickest of all. And it shoots my glucose levels up too. :-( I do hope you've had a screening TTG done--- though false negatives are not unusual if you're not consuming much gluten. Isabella -- "I will show you fear in a handful of dust" -T.S. Eliot |
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