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Corn silk
Steve B wrote:
Does anyone here eat corn silk? I love it. It is so sweet. I like it better than alfalfa, and if you're going to toss it, keep me a nice serving. yes, since i microwave the corn in the husk without peeling it that leaves the silk inside. it tastes as good as the corn does. i do not eat the brown dried stuff on the ends, just the green strands along the ear. i cut the end with the dried stuff off, peel back the husks and use them as a handle when eating. songbird |
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