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PHOTO OF THE WEEK, Maple Syrup II
Last week we showed how we collect the sap and this week we are boiling
it down to syrup. The kettle on the right is the pre-heater and collector. The bags of sap are poured into this kettle as they are collected. It is held in the kettle to not only begin heating but to allow it to flow into the boiling kettle on the left at a controlled rate. If this looks familiar to brewers that's because it is our brewery serving another purpose. js -- PHOTO OF THE WEEK: http://schmidling.com/pow.htm Astronomy, Beer, Cheese, Fiber,Gems, Sausage,Silver http://schmidling.com |
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