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#16
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That is what I saw and photographed including the white fiberous
material. Looks like the solution. Since I'm not a grower who has to invest in pest control, this answer is good enough for me. Thanks for your help. Aaron On Wed, 10 Nov 2004 00:40:24 GMT, Roger Whitehead wrote: In article , Roger Whitehead wrote: The location of the eggs is unusual, though. Aha! See here - http://tinyurl.com/3pv2t . The calyx end of the apple is where the stalk goes. Roger |
#17
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Hi Roger, I went back to the site in New Zeland and the last image of the winter eggs shows them on the fruit at the stem end. http://www.hortnet.co.nz/key/keys/bu...s/ermwegg6.htm That pretty much clinches the answer. Aaron On Wed, 10 Nov 2004 00:40:24 GMT, Roger Whitehead wrote: In article , Roger Whitehead wrote: The location of the eggs is unusual, though. Aha! See here - http://tinyurl.com/3pv2t . The calyx end of the apple is where the stalk goes. Roger |
#18
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In article , Aaron wrote:
Since I'm not a grower who has to invest in pest control, this answer is good enough for me. Thanks for your help. Glad to have been able to help. I've learned, too. Roger |
#19
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Roger Whitehead wrote in
: In article , Roger Whitehead wrote: The location of the eggs is unusual, though. Aha! See here - http://tinyurl.com/3pv2t . The calyx end of the apple is where the stalk goes. Roger Er, the calyx end of an apple is the other end from the stem, as apple flowers are not inferior. Those do look much like the image that Aaron posted, if you look closely at his image, you can see the little stringy bit on a few of the objects. Sean |
#20
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Aaron wrote in
: Hello, I went back and looked at other apples. I am sure that what I asked about is not theremainder of the flower parts. I recognized these. I am now sure that what I observed was a fungus or other infestation. It was very slight but I saw it at both the stem and flower ends. At the flower end the unknown material wa outside of the flower parts and onto the skin of the apple. Does this help in further identification. The round bodies were sherical (not oblong), bright red and irregularly spaced. The red objects were surrounded by a white filamentous material. The filamentous material is just some of the tomentum, or matted hairs that you get on apples, pears, and quince. Sean |
#21
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In article 1100153620.+ucgMOuHCqEDFB56eQa6SA@teranews, Sean Houtman
wrote: Er, the calyx end of an apple is the other end from the stem, So it is. Silly of me. Roger |
#22
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Again Thank you to all that offered helped. I've learned to examin
fruit from the supermarket before I eat it. The last bunch of apples had four caterpillars around the stem deep in the depression. I never expected to see evidence of the pests that attack apples after they have been processed and packed for market, but I was wrong. Aaron On Thu, 11 Nov 2004 06:15:06 GMT, Sean Houtman wrote: Aaron wrote in : Hello, I went back and looked at other apples. I am sure that what I asked about is not theremainder of the flower parts. I recognized these. I am now sure that what I observed was a fungus or other infestation. It was very slight but I saw it at both the stem and flower ends. At the flower end the unknown material wa outside of the flower parts and onto the skin of the apple. Does this help in further identification. The round bodies were sherical (not oblong), bright red and irregularly spaced. The red objects were surrounded by a white filamentous material. The filamentous material is just some of the tomentum, or matted hairs that you get on apples, pears, and quince. Sean |
#23
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In article , Aaron wrote:
I never expected to see evidence of the pests that attack apples after they have been processed and packed for market, but I was wrong. Which just goes to show how the big food retailers have conditioned our thinking about such produce. Most of the time, you'd never think it came from nature. Roger |
#24
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You still have a spelling problem. Macintoshes with OS X NEVER have worms. ;-)
Iris, Central NY, Zone 5a, Sunset Zone 40 "When you come to a fork in the road, take it." Yogi Berra |
#25
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In article ,
Roger Whitehead wrote: In article , Aaron wrote: I never expected to see evidence of the pests that attack apples after they have been processed and packed for market, but I was wrong. Which just goes to show how the big food retailers have conditioned our thinking about such produce. Most of the time, you'd never think it came from nature. Most consumers are appalled by visible defects from insects, weather or disease, but usually completely unconcerned about invisible pesticide residues. Out of sight, out of mind works well even for an emotional issue like food -- if you've ever seen what goes on in a restaurant kitchen or food processing plant, you'd probably do your best to suppress the memory or else grow and cook your own from then on. Btw, I'm as hypocritical and unreasonable as anyone else -- I eat defective produce from my garden that I wouldn't buy from a store. Does this mean that I trust my very own slugs more? Having put the effort into growing it, I'm willing to cut out the bad spots. I'm much less willing to do so for something I pay for, even though I know why it shows no insect damage. But I seldom pay the extra for certified organic produce. One reason it's more expensive, is that they have lower yields of salable, i.e. cosmetically perfect, produce. The consumer of organic produce seems to be willing to buy small or asymmetric apples, but not visibly damaged ones. Meanwhile, large commercial producers may discard a third of a carrot crop because the carrots aren't straight. So it goes. |
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