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#16
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Tomoto plants
Bill P. wrote:
My Grandbdaughter likes to follow me down to the greenhouse and pick the tomatoes of the vine and eat them there and then (no chemicals used). I grow Sungold bite size...very sweet they are. She keeps asking me "are the tomatoes ready yet Grandad?". Awwwwwwww. Mine will be small, they are tumblers! I am hoping my David will do that. They are good for preventing prostate problems, so you should do it too |
#17
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Tomoto plants
Judith in France wrote:
On May 22, 7:08 pm, moghouse wrote: On May 22, 5:08 pm, Sacha wrote: Yes, start to feed now, do you have Tomorite? Just follow the instructions. Good luck. Nothing tastes better than those own, home-grown tomatoes. ...with some tastey Tomorite sauce, of course. LOL For tonight's supper I used up stuff in the fridge, I made balls out of sausage meat, friend them in olive oil, set them aside. Then I went into my garden and picked Oregano, Sage, Thyme, Bay, a hint of mint, chives, anise, an onion from last year, garlic. I made a sauce with red wine, my fresh herbs, dried tomato, reduced the lot down and added the balls for 1 hour. BUTTTTTTTTTT, I forgot, I didn't have any pasta, I didn't have anything in the garden to make do, so it was off to the scullery shelves for????? Stop laughing, I used cous cous. It was delicious But............ I didn't have any Parmesan either. Note to self, grow cheese, grow pasta :-) Never mind It sounds delicious. |
#18
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Tomoto plants
Gordon H wrote:
In message , Ophelia writes "Bill P." wrote in message ... "Ophelia" wrote in message ... Well, I have some flowers now She all begin to feed them? Mine have also just started to flower and will be feeding now. Thanks, Bill One or two of mine are setting, the petals having fallen away. I have been brushing them daily with cotton wool because they are indoors. *perk* What's that?? I Didn't Know That!! |
#19
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Tomoto plants
Tim Jesson wrote:
"Ophelia" wrote in message ... Well, I have some flowers now She all begin to feed them? Feed any time after the flowers start to form AND the plants are in their final position. There are secondary and tertiary hormonal effects in the plant caused by the change in nutrients - planting in the final position (with greater root space and nutrient capacity) and at the right stage of development kind of keeps things in balance throughout the stages. Potatoes which are the same genus prefer a general feed before flowering and potash/nitrogen after. There is a great deal of debate about this aamongst commercial growers who all get very similar yields (!). But the trick is to encourage the roots and tubers rather than the small fruits - the opposite with toms. In my experience, feeding before planting out tends to delay fruit production a little by stimulating extra leaf growth when the roots are starting to struggle for space - but never enough to be material unless you are a commercial grower. Tomatoes are tough, resilient plants for all the pampering they get from us enthusiasts and the basic rule is feed with a bespoke tomato feed at planting out time after the flowers start to form. As mentioned by another poster, you can't do better than tomorite. Thank you very much for that! I have saved it for future reference! |
#20
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Tomoto plants
In message , individual.net
writes Gordon H wrote: In message , Ophelia writes "Bill P." wrote in message ... "Ophelia" wrote in message ... Well, I have some flowers now She all begin to feed them? Mine have also just started to flower and will be feeding now. Thanks, Bill One or two of mine are setting, the petals having fallen away. I have been brushing them daily with cotton wool because they are indoors. *perk* What's that?? I Didn't Know That!! Of course you didn't! You haven't been in my back bedroom lately. -- Gordon H Remove "invalid" to reply |
#21
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Tomoto plants
Gordon H wrote:
In message , individual.net writes Gordon H wrote: In message , Ophelia writes "Bill P." wrote in message ... "Ophelia" wrote in message ... Well, I have some flowers now She all begin to feed them? Mine have also just started to flower and will be feeding now. Thanks, Bill One or two of mine are setting, the petals having fallen away. I have been brushing them daily with cotton wool because they are indoors. *perk* What's that?? I Didn't Know That!! Of course you didn't! You haven't been in my back bedroom lately. errrr this is very true! |
#22
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Tomoto plants
In message , Ophelia
writes Gordon H wrote: In message , individual.net writes Gordon H wrote: In message , Ophelia writes "Bill P." wrote in message ... "Ophelia" wrote in message ... Well, I have some flowers now She all begin to feed them? Mine have also just started to flower and will be feeding now. Thanks, Bill One or two of mine are setting, the petals having fallen away. I have been brushing them daily with cotton wool because they are indoors. *perk* What's that?? I Didn't Know That!! Of course you didn't! You haven't been in my back bedroom lately. errrr this is very true! True for all values of "lately". -- Gordon H Remove "invalid" to reply |
#23
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Tomoto plants
Gordon H wrote:
errrr this is very true! True for all values of "lately". Indubitubububley |
#24
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Tomoto plants
On May 23, 1:23*am, Jiri B x wrote:
On Fri, 22 May 2009 13:55:53 -0700 (PDT), Judith in France wrote: LOL *For tonight's supper I used up stuff in the fridge, I made balls out of sausage meat, friend them in olive oil, set them aside. *Then I went into my garden and picked Oregano, Sage, Thyme, Bay, a hint of mint, chives, anise, an onion from last year, garlic. *I made a sauce with red wine, my fresh herbs, dried tomato, reduced the lot down and added the balls for 1 hour. *BUTTTTTTTTTT, I forgot, I didn't have any pasta, I didn't have anything in the garden to make do, so it was off to the scullery shelves for????? *Stop laughing, I used cous cous. *It was delicious But............ I didn't have any Parmesan either. *Note to self, grow cheese, grow pasta :-) Judith Not laughing at all. Nifty bit of improvising on the cereal stage! Sounds delicious. Well done. Jiri Jiri B - "compost mentis" in North Staffs. Thanks; now anyone know how to grow pasta?? and Parmesan cheese? Judith |
#25
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Tomoto plants
On May 23, 11:46*am, "individual.net" wrote:
Judith in France wrote: On May 22, 7:08 pm, moghouse wrote: On May 22, 5:08 pm, Sacha wrote: Yes, start to feed now, do you have Tomorite? Just follow the instructions. Good luck. Nothing tastes better than those own, home-grown tomatoes. ...with some tastey Tomorite sauce, of course. LOL *For tonight's supper I used up stuff in the fridge, I made balls out of sausage meat, friend them in olive oil, set them aside. *Then I went into my garden and picked Oregano, Sage, Thyme, Bay, a hint of mint, chives, anise, an onion from last year, garlic. *I made a sauce with red wine, my fresh herbs, dried tomato, reduced the lot down and added the balls for 1 hour. *BUTTTTTTTTTT, I forgot, I didn't have any pasta, I didn't have anything in the garden to make do, so it was off to the scullery shelves for????? *Stop laughing, I used cous cous. *It was delicious But............ I didn't have any Parmesan either. *Note to self, grow cheese, grow pasta :-) Never mind *It sounds delicious. Thanks, it was!!! Judith |
#26
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Tomoto plants
Judith in France wrote:
Thanks; now anyone know how to grow pasta?? and Parmesan cheese? I can't help with the cheese, but pasta definitely grows on trees. I saw it on tv once! |
#27
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Tomoto plants
On May 23, 7:11*pm, "Ophelia" wrote:
Judith in France wrote: Thanks; now anyone know how to grow pasta?? and Parmesan cheese? I can't help with the cheese, but pasta definitely grows on trees. *I saw it on tv once! So did I LOL. We are just home from dinner out; I am mellow after a good dry S. Blanc. I ate, almost, veggie tonight, it was wonderful; the food of Auvergne is actually country food, nothing fussy; a lot is based on veg. I had Truffade, it has a little bacon but as I am not a Vegetarian, I loved it. No starter as it is a huge dish, creme brulee, and that's it, no cheese, no coffee, just bed in a few minutes after I have walked Lottie. For the first time, I brought her home some of my friends' meals; rare beef, she wolfed it up. It was a treat for having left her for the night, she was so pleased to see us. Judith |
#28
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Tomoto plants
On 2009-05-23 17:17:41 +0100, Judith in France
said: On May 23, 1:23*am, Jiri B x wrote: On Fri, 22 May 2009 13:55:53 -0700 (PDT), Judith in France wrote: LOL *For tonight's supper I used up stuff in the fridge, I made balls out of sausage meat, friend them in olive oil, set them aside. *Then I went into my garden and picked Oregano, Sage, Thyme, Bay, a hint of mint, chives, anise, an onion from last year, garlic. *I made a sauce with red wine, my fresh herbs, dried tomato, reduced the lot down and added the balls for 1 hour. *BUTTTTTTTTTT, I forgot, I didn't have any pasta, I didn't have anything in the garden to make do, so it was off to the scullery shelves for????? *Stop laughing, I used cous cous. * It was delicious But............ I didn't have any Parmesan either. *Note to self, grow cheese, grow pasta :-) Judith Not laughing at all. Nifty bit of improvising on the cereal stage! Sounds delicious. Well done. Jiri Jiri B - "compost mentis" in North Staffs. Thanks; now anyone know how to grow pasta?? and Parmesan cheese? Judith As to the pasta, ask one of the Dimblebys. It's a family recipe. -- -- Sacha www.hillhousenursery.com Exotic plants, shrubs & perennials South Devon |
#29
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Tomoto plants
On May 23, 10:17*pm, Sacha wrote:
On 2009-05-23 17:17:41 +0100, Judith in France said: On May 23, 1:23*am, Jiri B x wrote: On Fri, 22 May 2009 13:55:53 -0700 (PDT), Judith in France wrote: LOL *For tonight's supper I used up stuff in the fridge, I made balls out of sausage meat, friend them in olive oil, set them aside. *Then I went into my garden and picked Oregano, Sage, Thyme, Bay, a hint of mint, chives, anise, an onion from last year, garlic. *I made a sauce with red wine, my fresh herbs, dried tomato, reduced the lot down and added the balls for 1 hour. *BUTTTTTTTTTT, I forgot, I didn't have any pasta, I didn't have anything in the garden to make do, so it was off to the scullery shelves for????? *Stop laughing, I used cous cous. * It was delicious But............ I didn't have any Parmesan either. *Note to self, grow cheese, grow pasta :-) Judith Not laughing at all. Nifty bit of improvising on the cereal stage! Sounds delicious. Well done. Jiri Jiri B - "compost mentis" in North Staffs. Thanks; now anyone know how to grow pasta?? and Parmesan cheese? Judith As to the pasta, ask one of the Dimblebys. *It's a family recipe. -- -- Sachawww.hillhousenursery.com Exotic plants, shrubs & perennials South Devon Oh???? I have some of Jocelyn's books, is March the correct time to sow pasta seeds and is May the time for Parmesan seeds? :-) Judith |
#30
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Tomoto plants
On 2009-05-23 22:25:01 +0100, Judith in France
said: On May 23, 10:17*pm, Sacha wrote: On 2009-05-23 17:17:41 +0100, Judith in France said: On May 23, 1:23*am, Jiri B x wrote: On Fri, 22 May 2009 13:55:53 -0700 (PDT), Judith in France wrote: LOL *For tonight's supper I used up stuff in the fridge, I made bal ls out of sausage meat, friend them in olive oil, set them aside. *The n I went into my garden and picked Oregano, Sage, Thyme, Bay, a hint of mint, chives, anise, an onion from last year, garlic. *I made a sau ce with red wine, my fresh herbs, dried tomato, reduced the lot down and added the balls for 1 hour. *BUTTTTTTTTTT, I forgot, I didn't have any pasta, I didn't have anything in the garden to make do, so it was off to the scullery shelves for????? *Stop laughing, I used cous cous. * It was delicious But............ I didn't have any Parmesan either. *N ote to self, grow cheese, grow pasta :-) Judith Not laughing at all. Nifty bit of improvising on the cereal stage! Sounds delicious. Well done. Jiri Jiri B - "compost mentis" in North Staffs. Thanks; now anyone know how to grow pasta?? and Parmesan cheese? Judith As to the pasta, ask one of the Dimblebys. *It's a family recipe. -- -- Sachawww.hillhousenursery.com Exotic plants, shrubs & perennials South Devon Oh???? I have some of Jocelyn's books, is March the correct time to sow pasta seeds and is May the time for Parmesan seeds? :-) Judith Now you're cooking with gas!! ;-)) -- -- Sacha www.hillhousenursery.com Exotic plants, shrubs & perennials South Devon |
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