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Coriander seeds
"Kathy" wrote in message ... I have a fair number of these. I know I can use them in cooking, but don't know how! Do I use them whole, or crushed? Do I remove the outer bit? I chewed on one today and found it very pleasant, with a hint of lemon. In India they are put on the table in restaurants and the customers chew them after the meal. I suppose they are meant to be breath fresheners. |
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