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Window sill gardening
On 30 Jul 2004 20:16:24 GMT, (Nick Maclaren) wrote:
In article , Mark Blewett wrote: What sort of size are the smaller (dwarf/patio) varities? BTW the windows about 8" square and the room is approx 11" high... a reasonable sized space. Apart from whether it would be a good environment for peaches, anything grown is going to have direct sunlight on one side only.. thinking about it probably not best for a tree.. perhaps something less tree/bush like would be better.. a vine perhaps, which could be trained around the window.. and still leave space for the tomato's in the window sill. Do you REALLY mean that the room is eleven inches high? *blush*... I mean 11 feet. If you mean feet, then you have a fair amount of space. I would NOT recommend a peach, as they are tricky. My Feijoa has flowered for the first time, and I am overjoyed to find that the (very decorative and edible) flowers are SWEET! As it also has attractive leaves, and is drought resistant, you might like to try it. I must admit I've never heard of Feijoa. Doing a quick search (http://www.crfg.org/pubs/ff/feijoa.html) seems kind of interesting. But the real question is how hot you keep that room, how much ventilation it gets and how much sun it gets. During the summer its a very hot room.. I haven't tracked the temp.. but currently it 28c (21:50 Fri eve).. and thats with the sash windows open most of today (normally they are fully open when I home, and closed when I'm not). During winter it's a more sensible temperature... but I've never needed to turn the central heating on in the room.. it's normally 15c+ (maybe a bit less during the night) Sunwise its facing almost exactly south.. there's some trees/bushes outside to the west, so there's less direct sunlight in the eveing. I have a kaffir lime (again from seed, bought as a fruit in Leicester Square, and the leaves are used in Thai cooking), and can strongly recommend it. I've just started trying to cook Thai/Malay dishes.. how easy are they to graw? But citrus don't like overheated or dark conditions. No chance of dark conditions!.. overheated possibly. Thanks Mark |
#2
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Window sill gardening
In article ,
Mark Blewett wrote: *blush*... I mean 11 feet. That shows that you are human - on Usenet, only trolls never make mistakes. I must admit I've never heard of Feijoa. Doing a quick search (http://www.crfg.org/pubs/ff/feijoa.html) seems kind of interesting. Yes. But I can't speak from any great experience, but signs are good so far. But the real question is how hot you keep that room, how much ventilation it gets and how much sun it gets. During the summer its a very hot room.. I haven't tracked the temp.. but currently it 28c (21:50 Fri eve).. and thats with the sash windows open most of today (normally they are fully open when I home, and closed when I'm not). Grrk. 30 isn't a problem, 40 can cause trouble for some plants, and 50 is bad news for anything except dry terrain tropicals. During winter it's a more sensible temperature... but I've never needed to turn the central heating on in the room.. it's normally 15c+ (maybe a bit less during the night) Peaches wouldn't like that - they prefer winter chill. You should concentrate on subtropicals - my experience is that the dry terrain ones are usually fairly easy, but the humid area ones can be very tricky. Sunwise its facing almost exactly south.. there's some trees/bushes outside to the west, so there's less direct sunlight in the eveing. Go for plants that thrive in savanna-like climates, and they will almost certainly do best. That is quite a choice. I have a kaffir lime (again from seed, bought as a fruit in Leicester Square, and the leaves are used in Thai cooking), and can strongly recommend it. I've just started trying to cook Thai/Malay dishes.. how easy are they to graw? Pretty easy. They get attacked by red spider mite and mealybug (what doesn't), but spraying with soft soap or detergent/meths keeps that under control. It might be a trifle hot for it in summer, but most citrus are pretty heat-resistant if there is still some water at their roots. I.e. you will need a decent-sized pot. And, like most other citrus, their foliage is attractive. But citrus don't like overheated or dark conditions. No chance of dark conditions!.. overheated possibly. Good. See above about the pot. They can't stand waterlogging, either, but don't like drying out in hot conditions. Plants that CAN take that include Strelitzia (bird of paradise), but that is not edible. Regards, Nick Maclaren. |
#3
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Window sill gardening
In article ,
Mark Blewett wrote: *blush*... I mean 11 feet. That shows that you are human - on Usenet, only trolls never make mistakes. I must admit I've never heard of Feijoa. Doing a quick search (http://www.crfg.org/pubs/ff/feijoa.html) seems kind of interesting. Yes. But I can't speak from any great experience, but signs are good so far. But the real question is how hot you keep that room, how much ventilation it gets and how much sun it gets. During the summer its a very hot room.. I haven't tracked the temp.. but currently it 28c (21:50 Fri eve).. and thats with the sash windows open most of today (normally they are fully open when I home, and closed when I'm not). Grrk. 30 isn't a problem, 40 can cause trouble for some plants, and 50 is bad news for anything except dry terrain tropicals. During winter it's a more sensible temperature... but I've never needed to turn the central heating on in the room.. it's normally 15c+ (maybe a bit less during the night) Peaches wouldn't like that - they prefer winter chill. You should concentrate on subtropicals - my experience is that the dry terrain ones are usually fairly easy, but the humid area ones can be very tricky. Sunwise its facing almost exactly south.. there's some trees/bushes outside to the west, so there's less direct sunlight in the eveing. Go for plants that thrive in savanna-like climates, and they will almost certainly do best. That is quite a choice. I have a kaffir lime (again from seed, bought as a fruit in Leicester Square, and the leaves are used in Thai cooking), and can strongly recommend it. I've just started trying to cook Thai/Malay dishes.. how easy are they to graw? Pretty easy. They get attacked by red spider mite and mealybug (what doesn't), but spraying with soft soap or detergent/meths keeps that under control. It might be a trifle hot for it in summer, but most citrus are pretty heat-resistant if there is still some water at their roots. I.e. you will need a decent-sized pot. And, like most other citrus, their foliage is attractive. But citrus don't like overheated or dark conditions. No chance of dark conditions!.. overheated possibly. Good. See above about the pot. They can't stand waterlogging, either, but don't like drying out in hot conditions. Plants that CAN take that include Strelitzia (bird of paradise), but that is not edible. Regards, Nick Maclaren. |
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