I've got an excellent crop of carrots, my first time growing them
(used Flyaway variety, worked very well). As the tops of the carrotts
are now starting to poke through the soil I pulled a couple of them
out for inspection - and tasting! - and they're ready for harvesting.
What's the best way to store them and how long can I expect them to
keep in storage?

Many thanks in advance for replies.

Glenda