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#31
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Jaques d'Alltrades wrote:
The message from "Mike Lyle" contains these words: Jaques d'Alltrades wrote: The message from "Mike Lyle" contains these words: Does the title "O Guru" come with any lands and benefits :-?)) No, but you get my namaste, Guru-ji. Another one if you can explain fully and finally what this bee wine was all about. Guru-ji? Only a *Ickle* guru? That's the deferential form, bhai. I would have said it sounded a little familiar, chela-ji Seriously? Isn't it for a superior held in affectionate esteem? Like Gandhi-ji, for example. -- Mike. |
#32
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The message
from "Mike Lyle" contains these words: I would have said it sounded a little familiar, chela-ji Seriously? Isn't it for a superior held in affectionate esteem? Like Gandhi-ji, for example. I think a native speaker might be a better adjudicator - I'd always seen it as an affectionate familiarity, and sometimes even as condescension, as in the French 'Le Journo', Le Politico' etc. But of course, I could have read nuances into its use that weren't there. The only Hindi speakers I knew are back in India now, so I have no-one to consult. (Oh, and one died in the Kings Cross Underground fire. Rai Singh, RIP) -- Rusty Emus to: horrid dot squeak snailything zetnet point co full-stop uk http://www.users.zetnet.co.uk/hi-fi/ |
#33
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Jaques d'Alltrades wrote:
The message from "Mike Lyle" contains these words: I would have said it sounded a little familiar, chela-ji Seriously? Isn't it for a superior held in affectionate esteem? Like Gandhi-ji, for example. I think a native speaker might be a better adjudicator - I'd always seen it as an affectionate familiarity, and sometimes even as condescension, as in the French 'Le Journo', Le Politico' etc. But of course, I could have read nuances into its use that weren't there. The only Hindi speakers I knew are back in India now, so I have no-one to consult. (Oh, and one died in the Kings Cross Underground fire. Rai Singh, RIP) I did the evening classes for a while, but have forgotten the lot, so I won't argue. -- Mike. |
#34
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The message
from "Mike Lyle" contains these words: But of course, I could have read nuances into its use that weren't there. The only Hindi speakers I knew are back in India now, so I have no-one to consult. (Oh, and one died in the Kings Cross Underground fire. Rai Singh, RIP) I did the evening classes for a while, but have forgotten the lot, so I won't argue. My contacts with the language probably date back further, from around 1959 until the mid '60s. -- Rusty Emus to: horrid dot squeak snailything zetnet point co full-stop uk http://www.users.zetnet.co.uk/hi-fi/ |
#35
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Variously here and there in the thread "Mike Lyle"
and I wrote about gooseberries and wine :- Me : When they are unripe it is a characteristically country gooseberry wine,, ,, later {ed. when they are 'bursting-ripe'} it can be a nice white wine ! Him: Interesting, Corncrake: individual taste, I suppose. Me agin : I was just about to offer that as a possibility and now me with an also-ran : Or the gooseberry variety perhaps ? Are youan'me the only chickens here brewing goosgog wine ? ! (1) What varieties do other urglers grow _and_ferment _ ? do they get good wine? should we be doing this in uk.rec.fermenting or, failing that, perhaps in uk.food+drink.misc ? (2) Where does one buy from a good selection of varieties, links anyone ? Mine are now 30++ years old and could do with some new playmates ! Should I have changed the thread subject ? !? |
#36
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On Sun, 3 Jul 2005 17:28:44 +0100, Jaques d'Alltrades wrote:
(Corncrake) contains these words: Does the title "O Guru" come with any lands and benefits :-?)) And shooting rights? Got them on my present patch ! OT Could do with some droit du seigneur though insert emoticon for wicked grin Was there an anglosaxson (pre-existing) equivalent to this, or was it just another nasty Norman ** import ? **montyP Dont mention the French /montyP /OT |
#37
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Corncrake writes
Hi How can I tell when my gooseberries are ready? Wendy Ready for what ? cooking freezing eating fresh of the bush winemaking etc&etc ? Just after the cherries and redcurrants, and before the blackcurrants are ready :-) I usually manage to pick them for Jam / freezing when I can see them easily on the bushes, which is when they start to change colour. This year once I'd finished with the cherries, I used my new netting to cover them until I had the time to pick them. Last year the birds got there before me... -- David |
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