Home |
Search |
Today's Posts |
#1
|
|||
|
|||
The death of a greenhouse tomato.
I started Super Beefsteaks, Rutgers, and Brandywine tomato plants from
seeds in peat pots back in early February. Two weeks ago I transplanted them to large pots in our greenhouse in coastal California. They were doing well...then three days of heavy frost hit! Temperatures in the greenhouse dipped below freezing, although there was obviously no frost inside. Now they are brown and wilted. Was I mistaken in thinking that it was the frost and not the temperature that kills tomato plants? Are they likely terminal or will they revive? TIA for the help. |
Thread Tools | Search this Thread |
Display Modes | |
|
|
Similar Threads | ||||
Thread | Forum | |||
Tomato plants -- sudden death | North Carolina | |||
Can one prune a Forsythia to death? | United Kingdom | |||
[IBC] Offtopic: Killing an Oak Tree (A Gratuitous Death) | Bonsai | |||
Pear Tree Death | Edible Gardening | |||
N.Cal: County pushes for collective voice on sudden oak death | alt.forestry |