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#1
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Brussel sprouts?
Why is it that the sprouts on my plants are so small, this is the second year it has happened, or am I growing the wrong variety? Which are Brassica gemmifera, at least that's what it says on the packet! I think I got them from Wilkinsons. Alan |
#2
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Brussel sprouts?
"Alan Holmes" wrote Why is it that the sprouts on my plants are so small, this is the second year it has happened, or am I growing the wrong variety? Which are Brassica gemmifera, at least that's what it says on the packet! I think I got them from Wilkinsons. Check your soil pH, it needs to be 7+, never below 7. With manure and compost being incorporated it's easy for the pH to creep down over time. Are you planting them early enough in the year? Do you ensure they are well, I mean well, firmed in? We grow Trafalgar and Icarus both from T & M. -- Regards Bob In Runnymede, 17 miles West of London |
#3
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Brussel sprouts?
"Bob Hobden" wrote in message ... "Alan Holmes" wrote Why is it that the sprouts on my plants are so small, this is the second year it has happened, or am I growing the wrong variety? Which are Brassica gemmifera, at least that's what it says on the packet! I think I got them from Wilkinsons. Check your soil pH, it needs to be 7+, never below 7. I have no idea how to do that, or even understand the results!(:-( With manure and compost being incorporated it's easy for the pH to creep down over time. In the spot where they are, I would doubt that it has been manured, or had much in the way of compost added. Are you planting them early enough in the year? Can't be sure, I'm principly a lazy devil, so I just get up and do something, when I'm too bored to remain sitting down! Do you ensure they are well, I mean well, firmed in? I think so, but before I tried this variety, I don't recall ever having trouble before. We grow Trafalgar and Icarus both from T & M. I'll have to look for some other variety and see if that makes a difference. Alan |
#4
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Brussel sprouts?
The message
from "Bob Hobden" contains these words: "Alan Holmes" wrote Why is it that the sprouts on my plants are so small, this is the second year it has happened, or am I growing the wrong variety? Which are Brassica gemmifera, at least that's what it says on the packet! I think I got them from Wilkinsons. Check your soil pH, it needs to be 7+, never below 7. With manure and compost being incorporated it's easy for the pH to creep down over time. Are you planting them early enough in the year? Do you ensure they are well, I mean well, firmed in? We grow Trafalgar and Icarus both from T & M. I have had good results with Trafalgar but only small plants with Icarus. Interestingly, the last two years I have had quite a lot of variation in the size of brussel sprout plants along the 4' strip I grow them in. Last year I assumed it was variety, i.e. Icarus, but I'm now wondering whether it's the amount of compost/manure which particular bits of the bed have had. (My system of manuring/composting is a bit haphazard) So in answer to Alan, I would consider enriching the soil; it might well have got impoverished gradually. And I'd be interested to know from Bob what size of plant you get from Icarus. Janet G -- Regards Bob In Runnymede, 17 miles West of London |
#5
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Brussel sprouts?
The message
from "Alan Holmes" contains these words: "Bob Hobden" wrote in message ... "Alan Holmes" wrote Why is it that the sprouts on my plants are so small, this is the second year it has happened, or am I growing the wrong variety? Which are Brassica gemmifera, at least that's what it says on the packet! I think I got them from Wilkinsons. Check your soil pH, it needs to be 7+, never below 7. I have no idea how to do that, or even understand the results!(:-( Buy a soil test kit, or if you don't want the (rather small) expense, a reel of pH indicator paper, which you would get from an industrial chemist, or a proper high stree *CHEMIST* (not pharmacy). Take a trowel full of soil and put it in a plastic bowl/cut-down container and add about twice or three times the volume of de-ionised water (obtainable from motorists' shop) and mix thoroughly. Allow to settle. Dip a length of test paper into the water, and read off against the scale on the box. With manure and compost being incorporated it's easy for the pH to creep down over time. In the spot where they are, I would doubt that it has been manured, or had much in the way of compost added. It might be naturally acid. Damp ground often is, for instance. Are you planting them early enough in the year? Can't be sure, I'm principly a lazy devil, so I just get up and do something, when I'm too bored to remain sitting down! Do you ensure they are well, I mean well, firmed in? I think so, but before I tried this variety, I don't recall ever having trouble before. We grow Trafalgar and Icarus both from T & M. I'll have to look for some other variety and see if that makes a difference. Try adding powdered chalk to the soil. This reduces the pH, and incidentally, helps to protect against club root. -- Rusty Direct reply to: horrid dot squeak snailything zetnet point co period uk Separator in search of a sig |
#7
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Brussel sprouts?
"Janet Galpin" wrote ((snip)) And I'd be interested to know from Bob what size of plant you get from Icarus. Shorter than Trafalgar by about 6 to 9 inches but they crop earlier and are better flavoured by a touch. -- Regards Bob In Runnymede, 17 miles West of London |
#8
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Brussel sprouts?
"Alan Holmes" wrote in message ... Why is it that the sprouts on my plants are so small, this is the second year it has happened, or am I growing the wrong variety? Which are Brassica gemmifera, at least that's what it says on the packet! I think I got them from Wilkinsons. Alan I was interested in the answers to this as I have the same problem - very small sprouts this year compared to previous years. However having read the answers I am more confused than ever. Bob says the pH needs to be 7+, never below 7. Then Rusty says try adding powdered chalk to the soil to reduce the pH. Please can someone explain a bit more about pH - for example (again from what Bob says) it seems that adding manure and compost can actually be a bad thing!!! Jeanne |
#9
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Brussel sprouts?
The message
from " Jeanne Stockdale" contains these words: Bob says the pH needs to be 7+, never below 7. Then Rusty says try adding powdered chalk to the soil to reduce the pH. Please can someone explain a bit more about pH - for example (again from what Bob says) it seems that adding manure and compost can actually be a bad thing!!! pH 0 is very acid - Sulphuric, Nitric, Hydrofluoric, etc. It used to be calculated on the log base 10 of the reciprocal of the concentration of hydrogen ions in a solution. I hope that's clear... Now it's plotted by its relationship to a standard solution® of potassium hydrogen pthalate (potassium biphalate of days of yore) at 15° C Caustic soda or caustic potash is very alkaline, and has a pH value of (IIRC) around 15 So, 7 is more-or-less neutral, thoughneutrality is a movable feast depending on what other compounds are present. Add chalk, which is mildly alkaline (calcium ions (very alkaline) + carbon dioxide ions (mildly acidic) = mildly alkaline. Unfortunately, the nomenclature belies the mathematics a little. You reduce the acidity by adding something more alkaline, but by doing so you raise the numeric value of the pH. Conversely, you reduce the alkalinity by adding something more acidic, and in this case, youreduce the numeric value of the pH as well. Try to think of pH as a scale of acidity/alkalinity, and not as a numerical one, as 'high' and 'low' are relative to the middle of the scale, not a zero datum point. HTH... -- Rusty Direct reply to: horrid dot squeak snailything zetnet point co period uk Separator in search of a sig |
#10
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Brussel sprouts?
Rusty Hinge 2 wrote:
The message from " Jeanne Stockdale" contains these words: [...] Please can someone explain a bit more about pH - for example (again from what Bob says) it seems that adding manure and compost can actually be a bad thing!!! Well, not a bad thing, as it "conditions" the soil (i.e. makes it more hospitable to plants by improving texture and water-retention). But you do have to be conscious of the range of effects. [...sound boffinery snipped...] Try to think of pH as a scale of acidity/alkalinity, and not as a numerical one, as 'high' and 'low' are relative to the middle of the scale, not a zero datum point. Right. Now, OT. For the first time we had sprouts at Christmas din, as one of my kids has suddenly started suffering from the perversion of liking them. (I generally eat them merely because they're very good for you: a good grating of nutmeg helps them down.) Anyhow, I heartily recommend a variant of the Gordon, middle name F****ing, Ramsay method. As follows. Don't cut a cross in the base. Chuck into lots of boiling water, and cook for exactly three minutes. Drain -- he refreshes under icy water, but we didn't. When it's nearly time to serve, put them into a wide pan with a good chunk of butter, and reheat while tossing them around to coat with the butter. I added a good grating of nutmeg during this stage. They were crunchy and pretty good. -- Mike. |
#11
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Brussel sprouts?
The message
from "Mike Lyle" contains these words: Now, OT. For the first time we had sprouts at Christmas din, as one of my kids has suddenly started suffering from the perversion of liking them. I wonder where he/she gets the good taste from? (D&RFC) (I generally eat them merely because they're very good for you: a good grating of nutmeg helps them down.) Anyhow, I heartily recommend a variant of the Gordon, middle name F****ing, Ramsay method. As follows. I have always loved Brussels sprouts. Mine dew, I was brought up in times when you ate everything unless you were actually allergic to it, or starved. Don't cut a cross in the base. Chuck into lots of boiling water, and cook for exactly three minutes. Drain -- he refreshes under icy water, but we didn't. When it's nearly time to serve, put them into a wide pan with a good chunk of butter, and reheat while tossing them around to coat with the butter. I added a good grating of nutmeg during this stage. They were crunchy and pretty good. Agreed. But add an equal quantity of boiled and peeled chestnuts before tossing in butter... -- Rusty Direct reply to: horrid dot squeak snailything zetnet point co period uk Separator in search of a sig |
#12
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Brussel sprouts?
Rusty Hinge 2 wrote:
The message from "Mike Lyle" contains these words: Now, OT. For the first time we had sprouts at Christmas din, as one of my kids has suddenly started suffering from the perversion of liking them. I wonder where he/she gets the good taste from? (D&RFC) [...] NNTDorRFC: she got _both_ of her weaknesses from the distaff side, after all. -- Mike. |
#13
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Brussel sprouts?
The message
from "Mike Lyle" contains these words: Rusty Hinge 2 wrote: The message from "Mike Lyle" contains these words: Now, OT. For the first time we had sprouts at Christmas din, as one of my kids has suddenly started suffering from the perversion of liking them. I wonder where he/she gets the good taste from? (D&RFC) [...] NNTDorRFC: she got _both_ of her weaknesses from the distaff side, after all. Ah, your better half? -- Rusty Direct reply to: horrid dot squeak snailything zetnet point co period uk Separator in search of a sig |
#14
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Brussel sprouts?
"Rusty Hinge 2" wrote in message k... The message from "Mike Lyle" contains these words: Rusty Hinge 2 wrote: The message from "Mike Lyle" contains these words: Now, OT. For the first time we had sprouts at Christmas din, as one of my kids has suddenly started suffering from the perversion of liking them. I wonder where he/she gets the good taste from? (D&RFC) [...] NNTDorRFC: she got _both_ of her weaknesses from the distaff side, after all. Ah, your better half? Does he have a better half? Both my halves are pretty awful! Alan -- Rusty Direct reply to: horrid dot squeak snailything zetnet point co period uk Separator in search of a sig |
#15
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Brussel sprouts?
Alan Holmes wrote:
"Rusty Hinge 2" wrote in message k... The message from "Mike Lyle" contains these words: Rusty Hinge 2 wrote: The message from "Mike Lyle" contains these words: Now, OT. For the first time we had sprouts at Christmas din, as one of my kids has suddenly started suffering from the perversion of liking them. I wonder where he/she gets the good taste from? (D&RFC) [...] NNTDorRFC: she got _both_ of her weaknesses from the distaff side, after all. Ah, your better half? Does he have a better half? Both my halves are pretty awful! Well, I hope the half I don't see is better than my other one. Please... -- Mike. |
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