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Kilner jars.
"Baz" wrote
I went to the car boot market this morning to get me spring cabbage plants and bought a box of 30ish 1 and 2 pint kilner jars for £3.50. Most of the seals are nacked, but no problem I can make some. I am going to do some beetroot, onions, tomatoes and some cucumbers (gerkins?). That will take 10 jars maximum. What else can I store in them? My auntie makes all the jam and marmalade until such times when she can't anymore. I can give them away, and I will, no problem, but I like the idea of preserving what I can. If I give them away they will be full, probably of beetroot or onions. Maybe tomatoes, seeing as how they have started to ripen by the minute. How about pickling some Red Cabbage and makeing some Piccalilli. -- Regards. Bob Hobden. Posted to this Newsgroup from the W of London, UK |
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