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Composting Tea Bags
On Thu, 26 Jun 2003 19:58:49 +0000 (UTC), Pat Gardiner
wrote: "Tim" wrote in message newsprrdo64yqwxhha1@localhost... On 26 Jun 2003 13:46:11 GMT, Nick Maclaren wrote: In article oprrdgeij4wxhha1@localhost, Tim writes: | | But that was 1999, did they look at the 2001 amendments ? Which to my | untrained eye looks like the 1999 Order has been changed to only apply to | catering businesses kitchens and farms etc. What the order says is that any | waste from COMMERCIAL kitchens can't be composted. So unless you run a | business from your ktichen you're ok. No, that is a tightening of the 1999 order. I read it as shifting the emphasis. | But I don't see what the problem is because the 1999 order applies to | feeding animals waste, not to making compost. I am hard pushed to find any | connection - unless you keep animals on your land, or you let your compost | be fed to other animals. The amendment has changed this to make it clearer | that it applies to commercial waste and/or farm animals. I'm sort of | discussing this with Nick at the moment. Read it again. Look at sections 3 and 5, for example. Non-Vegan kitchen waste is probably an animal product under the order. Sorry, I can't see what you mean. I think it all hinges on the definition of animal by-products: From the 1999 order: 'Interpretation and scope Snip for clarity At the risk of taking this slightly beyond the realms of gardening. There are a number of problems with the legality of compost heaps that we are now encountering. We grow pretty well everything edible and raise pigs, poultry, sheep and cattle - all on a very small scale. The reasonable desire to keep animal scraps away from animals, leads into some very strange country. We now have problems keeping a pig and a compost heap. The theory being that we might put kitchen waste which might contain scraps which might get to the pig. So basically the combination is banned. Pigs or compost heaps, not both UNLESS and we are lucky, you have a separate sink away from the kitchen in which vegetables are prepared. We are lucky, we do. I say "pigs" because we are no longer allowed to keep a single sow (animal welfare). So that is the end of the cottager's pig. In reality that means a minimum of two sows plus one (spare) and the prospect of up to thirty plus piglets per year. We are not commercial, we sell nothing, so this new legislation is causing very real problems. The combinations of restrictions are starting to make our lifestyle impossible. There is no doubt that quite aside from the silly scare stories in the newspapers, new rules are now invading territory that was once the protected preserve of the amateur. I can see that being a big problem. Especially as the concepts of keeping a few animals for yourself and composting are not from a totally different planet. Maybe the bit in the amanement applies -where they use the definiteion of livestock, instead of animal. Livestock being any animals used for farming. Would your situation be regarded as farming or not? I expect it would, as I expect Sod's Law to apply wherever possible. Tim. Tim. |
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