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Parsnips
"John Towill" wrote in message
. .. I grew parsnips (Gladiator from Suttons), very successful, we are still eating them! Though the first ones were much longer, the second sowing short and very fat with a tendency to fork, I think that was because the soil was not as deep. A lot of stuff forks if the soil is too rich. My first year I had terrible problems but the second year in the same soil gave much better crops. -- Martin & Anna Sykes ( Remove x's when replying ) http://www.users.globalnet.co.uk/~sykesm |
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