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#10
10-06-2007, 07:46 AM
posted to sci.bio.food-science,sci.chem,rec.gardens.edible,sci.agriculture.fruit,sci.bio.botany
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Why do ripe fruits - especially when canned - smell bad?
In article .com,
Radium wrote: Hi: I notice that many fruits [excluding apples] emit foul odors when ripe. What chemicals are responsible for this? I've done as much research as I can on this but not gotten anywhere. This isn't a homework assignment. I am asking these questions out of personal interest. snipped troll You do this every year... Last time it was on rec.food.cooking. Get a life! -- Peace, Om Remove _ to validate e-mails. "My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson |
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