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#91
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Wild Garlic
"Anthony E Anson" wrote in message ... Yes. But they're subterranean, so could be considered roots... Unless perhaps not being allowed to dig up roots would allow us to hunt for corms and tubers also? No. Fungus has a mycelium, not a root. And a tuber made of stem tissue, not root. Is a potato now not a root vegetable? Got to be very careful when insisting on botanical/mycological definitions. No. But is a fungus legally different? Yes, though certain mainly ignorant but influential voices are trying to get legislation enacted that will effectively prevent anyone from picking fungi. Really? |
#92
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Wild Garlic
NNTP-Posting-Host: os02.biot.cam.ac.uk
X-Priority: 3 X-MSMail-Priority: Normal X-Newsreader: Microsoft Outlook Express 6.00.2800.1106 X-MimeOLE: Produced By Microsoft MimeOLE V6.00.2800.1106 Path: kermit!newsfeed-east.nntpserver.com!nntpserver.com!news.maxwell.sy r.edu!newsfeed.icl.net!newsfeed.fjserv.net!lnewspe er00.lnd.ops.eu.uu.net!emea.uu.net!server1.netnews .ja.net!pegasus.csx.cam.ac.uk!not-for-mail Xref: kermit uk.rec.gardening:141135 "Anthony Anson" wrote in message ... In which case (assuming that it unequivocably labels it as a 'plant') the part pertaining to the hedgehog is not enfoceable. Bloody daft too, as I have seen clones of that covering about a quarter of an acre in Scotland. I bet they haven't added Amanita phalloides, verna and virosa - much rarer.... I wonder also if Satans Bolete is in the list. I'll have to have a closer look... |
#93
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Wild Garlic
The message
from "Colin Davidson" contains these words: Yes, though certain mainly ignorant but influential voices are trying to get legislation enacted that will effectively prevent anyone from picking fungi. Really? 'Fraid so. I've got a news cutting stashed awai in a heap somewhere or other. -- Tony Replace solidi with dots to reply: tony/anson snailything zetnet/co/uk http://www.users.zetnet.co.uk/hi-fi |
#94
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Wild Garlic
The message
from "Colin Davidson" contains these words: A shame that the hedgehog fungus and it's relatives are so scarce in the wild. Not only would it be nice to come across them, but they make especially good eating (I've only eaten imported specimens). They are plentiful in the Highlands of Scotland. -- Tony Replace solidi with dots to reply: tony/anson snailything zetnet/co/uk http://www.users.zetnet.co.uk/hi-fi |
#95
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Wild Garlic
The message
from Anthony E Anson contains these words: The message from "Colin Davidson" contains these words: Yes, though certain mainly ignorant but influential voices are trying to get legislation enacted that will effectively prevent anyone from picking fungi. Really? 'Fraid so. I've got a news cutting stashed awai in a heap somewhere or other. Isn't that also because commercially minded pickers have been stripping "wild" colonies? I know a woodland area within reach of Glasgow which was regularly targetted by a vanload of pickers who were supplying upmarket restaurants; without the land owner's consent. Janet |
#96
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Wild Garlic
In article ,
Janet Baraclough wrote: The message from Anthony E Anson contains these words: The message from "Colin Davidson" contains these words: Yes, though certain mainly ignorant but influential voices are trying to get legislation enacted that will effectively prevent anyone from picking fungi. Really? 'Fraid so. I've got a news cutting stashed awai in a heap somewhere or other. Isn't that also because commercially minded pickers have been stripping "wild" colonies? I know a woodland area within reach of Glasgow which was regularly targetted by a vanload of pickers who were supplying upmarket restaurants; without the land owner's consent. Yes. There is a traditional war between gypsies who have collected field mushrooms for sale as far back as anyone can remember and the landowners who want to stop them. Some 20 years back, the trend for wild mushrooms extended from blewits in the Midlands and so on to the fancy London restaurants. When I have been back to the places I used to pick fungi in the New Forest, the locations with the main edible varieties have clearly been picked out very early. Of course, the damn bureaucrats and their camp followers regard the Right Solution to this as making fungi the landowners' property, rather than addressing the ecological problems that mean suitable woodlands are shrinking. I know of no evidence that picking for personal use ever has caused a noticeable effect, which isn't going to stop it being banned. Regards, Nick Maclaren. |
#97
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Wild Garlic
The message
from Janet Baraclough contains these words: The message from Anthony E Anson contains these words: The message from "Colin Davidson" contains these words: Yes, though certain mainly ignorant but influential voices are trying to get legislation enacted that will effectively prevent anyone from picking fungi. Really? 'Fraid so. I've got a news cutting stashed awai in a heap somewhere or other. Isn't that also because commercially minded pickers have been stripping "wild" colonies? I know a woodland area within reach of Glasgow which was regularly targetted by a vanload of pickers who were supplying upmarket restaurants; without the land owner's consent. That's probably what triggered the campaign, but there should be found be better ways of controlling that particular menace. In Scotland, there isn't a law of common trespass, and provided you do no damage, or remove the owner's property, there's nothing in law (AFAIK, BICBW) to prevent the wholesale looting of fungi. In England at least, they are not considered the property of the landowner, just as treasure trove bypasses him. -- Tony Replace solidi with dots to reply: tony/anson snailything zetnet/co/uk http://www.users.zetnet.co.uk/hi-fi |
#99
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Wild Garlic
On Fri, 9 May 2003 08:14:39 +0100, "Ophelia"
wrote: ~ ~"Anthony E Anson" wrote in message ... ~ The message ~ from (Nick Maclaren) contains these words: ~ ~ But they don't migrate. Dig up the parent bulb and you get the bulbules ~ with it. ~ ~ Only if you remove a large lump of topsoil, too. If you have ever ~ tried to get rid of bluebells, you will know how hard it is to do. ~ ~ I transplanted all the bulbs from a bed last winter (Including some ~ bluebells) and the only ones which escaped my notice were a few ~ kinadoxae and some juvenile grape hyacinth. And it's not as if the soil ~ in my new plot is exactly friable - yet. ~ ~Ahaaaaaaaaa I will swap you montbretia for bluebells ~ ~O ~ ~ SO WILL I!!!!!! (as long as they are non-scripta!) -- jane Don't part with your illusions. When they are gone, you may still exist but you have ceased to live. Mark Twain Please remove nospam from replies, thanks! |
#100
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Wild Garlic
The message
from (jane taylor) contains these words: ~Ahaaaaaaaaa I will swap you montbretia for bluebells ~ ~O ~ ~ SO WILL I!!!!!! (as long as they are non-scripta!) Too late - contracts exchanged. I can't guarantee absence of Dago sap either. -- Tony Replace solidi with dots to reply: tony/anson snailything zetnet/co/uk http://www.users.zetnet.co.uk/hi-fi |
#101
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Wild Garlic
x-no-archive: yes,On Tue, 6 May 2003 11:41:20 +0100, Anthony E Anson
wrote: The message from "Colin Davidson" contains these words: "Jon" wrote in message ... Does anyone have any advice on wild garlic? It grows profusely here, but I don't know if I can do anything worthwhile with it. Can the young shoots be used early in the season? Anything? It smells wonderful when you stand on it:-) Pick the leaves sparingly, and add them to salads, sandwiches, etc. Chop them fine and use them like chives or garlic in cooking. I've often wrapped small chickens with them (with a bit of butter), wrapped them in foil, and roasted them. Or add them to potato soup. One of the best wild foods, very versatile. Hmmm. Been trying to lay my hands on some ransomes for yonks, Jon - could you save me some seeds when they're ready, please? I shall try... if I remember:-) And thanks to Colin for the only bit of advice ( see massive spiel ) Jon |
#102
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Wild Garlic
x-no-archive: yes,On Mon, 05 May 2003 23:50:19 +0100, Stephen Howard
wrote: On Mon, 05 May 2003 21:38:38 +0100, Jon wrote: Does anyone have any advice on wild garlic? It grows profusely here, but I don't know if I can do anything worthwhile with it. Can the young shoots be used early in the season? Anything? It smells wonderful when you stand on it:-) D'you mean Ramsons - the broad leaved wild garlic with the little sprays of white flowers? The leaves are great in salads, or chopped and used like chives in other dishes. It's a wonderful smell in the wild - in this part of Hants there's tons of 'em growing away merrily. Only problem is, once they go over they start whiffing a bit - and en-masse it's a bit of a stench. Regards, Thanks Stephen, unfortunately everyone else went off on one. I ask a simple question, go away for a few days and come back to 97 messages, 95 of which were offering no advice at all. Still, glad you all enjoyed the thread that you made it:-) Jon |
#103
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Wild Garlic
The message
from Jon contains these words: Thanks Stephen, unfortunately everyone else went off on one. I ask a simple question, go away for a few days and come back to 97 messages, 95 of which were offering no advice at all. Still, glad you all enjoyed the thread that you made it:-) That's usenet for you. -- Tony Replace solidi with dots to reply: tony/anson snailything zetnet/co/uk http://www.users.zetnet.co.uk/hi-fi |
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