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Horseradish
Am 11.06.2014 09:17, schrieb Martin:
On Tue, 10 Jun 2014 22:43:00 +0200, Michael Uplawski Not of Bavarian origin, I may not be an expert on the question of “salt on horseradish” but I deem it probable that you mix up horseradish (Meerrettich) and radish (Rettich). In fact it is you who do. Sorry, but he is right. The Bavarians do serve spiral cut horseradish in beer halls and beer gardens, not spiral cut radishes. http://www.muenchen.de/int/en/restau...r-gardens.html That statement on that page is wrong. Probably an error when translated from German to English. The spiral cut thing served as 'Radi' in bavarian beer gardens is always a big white radish, nerver ever a horseradish. Zefix! Matthias |
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