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Away from kitchen garden in August
I'm going to be away from my veggies during the first week in August
and I'm wondering what I should do for best results? In particular, I have all the usual bean types and some courgettes and tomatoes. I believe these may stop producing if I allow any "fruits" to mature while I'm away? My tentative plan is: 1. Harvest ALL beans and courgettes before leaving even if they're undersized 2. Give it all a super-duper soaking just before leaving Suggestions? Thanks "Jake" not far from Gloucester |
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