"Mungo "Two Sheds" Toadfoot" wrote in message
...

"Sue & Bob Hobden" wrote in message
...

Si wrote in message
I've been given some red chillies that were dried over 40 years ago;
is
snip
Printed and filed for slightly warmer times, thank you. When would be a
good
time to start them off indoors? About mid-Feb? March? I'm in Ramsgate,
Kent,
and it's not often *really* cold outdoors.

Good luck, keep us informed.


Will do.

Si

Dover for the continent, Ramsgate for the incontinent ?
Don't wait another 40 years Mungo ! They'll all be GM by then. -

Regards .......... Paul